Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
46 Jobs Found for Extra Care in Spixworth
Kitchen assistant Position Location: Norwich Pay Rate: £11.55 - £12.00 Job Benefits Free PPE Flexible shifts Payrate above minimum wageWe have a great opportunity for a Kitchen Assistant, to work within once of our clients well established care homes. You will be required to support with preparing food, keeping a great hygiene standard an...
Job summaryThis Chef role at Barchester Healthcare's care home in Norwich offers the opportunity to work with fresh, seasonal produce and have a better work-life balance compared to a traditional restaurant setting. The successful candidate will work alongside the Head Chef to create nutritious, flavorful, and well-balanced menus while providing pe...
Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the de...
We are CH&CO, we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present. We are recruiting for a Chef manager to work at Priscillla hospice Key responsibilities cooking paperwork day to day running of the kitchen client meetings What's in it for you? Working with CH&CO has its perks! People are...
We are CH&CO, we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present. We are recruiting for a sous chef to work at Priscilla bacon hospice Key responsibilities Paperwork cooking cleaning What's in it for you? Working with CH&CO has its perks! People are at the heart of everything we do, so w...
We are seeking Chefs to join our team for agency work - This individual will need to be confident in working individually and as part of a team during busy periods. Also ideal candidate must hold all relevant qualifications and have an excellent understanding in the food industry. Also be able to maintain good standard of stock control and ordering...
We are seeking Chefs to join our team for agency work - This individual will need to be confident in working individually and as part of a team during busy periods. Also ideal candidate must hold all relevant qualifications and have an excellent understanding in the food industry. Also be able to maintain good standard of stock control and ordering...
Job descriptionAre you looking for a career where you can make a difference to the lives of others? Mobile Cook Manager - Norfolk The salary for this role is £24,376.56 pro rata which equates to £12.02 per hour + 28 days paid holiday entitlement. Join the team at Norse Catering and help make a difference to the lives of young people through delive...
Job descriptionAre you looking for a career where you can make a difference to the lives of others? Mobile Cook Manager - Norwich The salary for this role is £24,376.56 pro rata which equates to £12.02 per hour + 28 days paid holiday entitlement. Join the team at Norse Catering and help make a difference to the lives of young people through delive...
We are seeking Chefs to join our team for agency work - This individual will need to be confident in working individually and as part of a team during busy periods. Also ideal candidate must hold all relevant qualifications and have an excellent understanding in the food industry. Also be able to maintain good standard of stock control and ordering...