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3 Jobs Found for In Memsie in Surbiton
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor a...
Job DescriptionFour Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team.Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield.Join a diverse and talent...
We are looking for all levels of Chefs to work at our prestigious venues throughout the year, across a range of different clients. What we need from you: NVQ level 2 or above Own Chef whites and Knives Eligible to work in UK Able to work in a fast-paced environment and under pressure Previous experience in a high-volume kitchen What we can offer...