Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
7 Jobs Found for In Memsie in Surrey
Sous Chef £38,000 - £40,000 Market leading destination and venue Straight shifts Unique opportunities for career progressionWe are excited to be partnering with a beautiful, market leading venue in Dorking! Our client is a top destination in the area, and they are looking for a talented Sous Chef to join their expanding team. This is a fantastic op...
Chef de Partie - Surrey- £31,000 - Work life balance Chef de partie required for a boarding school in Dorking area, Surrey. Working for a leading contract catering company this is a 5/7 day week 52 week year. There is a mix of early and late shifts 7am - 3.30pm or 11.30am to 8pm and you would be required to work around 1 in 3 weekends. In the rol...
Watermill (Dorking) Sous Chef - Live In As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and...
We are looking for a Chef De Partie for a prestigious private school in Dorking. Shift Patterns are 07:00-15:30 & 11:30-20:00 5 Days out of 7. You will be cooking for 450 students and staff for lunch and 130 for Breakfast and Supper. Salary is £31,000 P/A. You must have a fresh food background and qualify for an enhanced DBS. Please note we do no...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food click apply for f...
We are looking for a Junior Sous Chef for a prestigious private school in Dorking. Shift Patterns are 07:00-15:30 & 11:30-20:00 5 Days out of 7. You will be cooking for 450 students and staff for lunch and 130 for Breakfast and Supper. Salary is £34,000 P/A. You must have a fresh food background and qualify for an enhanced DBS. Please note we do ...
We are working with a Gastro located in Croydon looking for a Sous chef to join the team. Salary is £30k salary with approx. 45hrs Monday to Thurs they only open for dinner and shifts are usually finished by9.30pm Friday-Sun the opening hours are12-10pm Currently preparing for their busiest period with lots of exciting events and bookings comi...