In Muasdale Jobs in Sutton September 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

26 Jobs Found for In Muasdale in Sutton

£28,000 Per Annum

Shifts Patterns: 37.5 hours 5 days a week including every other weekend. Rotating shifts 8:00-16:15 and 9:45-18:00. Sunday hours 10:00-16:00 My client who are based in Hook are seeking a Customer Service Executive to join their fast growing team. The purpose of this role is to deliver a customer obsessed approach through every interaction ensuring...

HAYS
£27,000 Per Annum

Customer Service Administrator, Hook Hampshire, Permanent, Full time, Mon to Fri, Fully Office based, £27K Your new companyYou will be joining an organisation who lead their market sector and are an outstanding employer.Your new roleYou will be joining a professional, well-established, and friendly team who work to common goals and objectives. You...

We are looking for a chef with a background in catering for professional sports teams to join our team in providing balanced and nutritional meals to our players at the training ground. A good basis of nutrition helps our players to achieve their individual nutritional goals, ultimately enhancing health, recovery, and performance click apply for ...

Our Restaurant Team Leaders play an essential role in delivering an exceptional customer experience across our Restaurants - delivering tasty food, ensuring food hygience and mentoring our Restaurant Customer Advisors whilst supporting the management team. Responsibilities Supporting and coaching other members of staff and deputising for mana...

Job DescriptionFour Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team.Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield.Join a diverse and talent...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

£28,000 Per Annum

Chef Manager - £28,000 - LondonWe are working with a respected and established client within state education in London who is looking for a Chef Manager for one of their sites in Southwest London.You will manage the team to produce healthy, fresh and quality food for the students & staff. It is ideal if you come from an education catering backgroun...

The Role: Whether you're creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you'll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...

Position: Junior Water Hygiene TechnicianLocation: Based in area from Guildford to CroydonSalary: From £25,000 to £27,000 subject to experience levelDuration: Permanent We are looking for an Junior Level Mobile Water Hygiene Engineer for a full time, permanent position covering the areas the above areasThis position will be working for a well estab...

As a Kitchen Sales Designer, you will support our Trade customers, by turning their clients'dream kitchens into a reality. Meeting end users in their homesyou will listen to their vision, seek to clearly understand their needs, and offer your expert advice. You will thenplananddesigninspirationalkitchensthat exceedtheir expectations for both design...

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