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227 Jobs Found for The Cross Keys in Swinton
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do. We are currently recruiting for a Chef Manager at Mitie Pacific House. Location: Mitie Offices Rate of pay: £32,5...
Chef de Partie - Terrace Restaurant Full Time - 48 hours per week 5 days over 7 Starting salary of £30,000 per annumPlus, on top of your salary you can earn up to £400 service charge per quarter(based on eligibility)Who we are:Swinton Estate is situated in the Yorkshire Dales and is one of the largest privately owned estates in England. Constantly ...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will ha...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will ha...
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Pub & Carvery, where whatever the weather o...
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver...
Be Yourself - Be a Bold Team Player- Be Leonardo As a Commis Chef you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you'll be stepping into a busy role! You'll thrive under pressure and see a future workin...
Food Production Operative We are looking to recruit experienced food production operative's to work for our client based in Whitefield. The company itself are one of the leading producers of Pork and Beef across the world. Shift pattern : Monday-Friday 14:00pm till 22:00pm Payrate: £12/h ( Overtime is paid at x1.5 times) Benefits: • Regular o...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at the Lock Keeper , you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team,...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will ha...