In England Jobs in Swinton October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

143 Jobs Found for In England in Swinton

Embankment Kitchen, a neighbourhood restaurant and bar, is on the ground floor of CitySuites - the No.1 Apartment Hotel in Manchester as ranked by Trip Advisor and Booking.com and were on the lookout for the best in hospitality to join our team. We have opportunities for a Chef de Partie whose expertise guarantees quality and consistency of all dis...

Mobile Cook

NewPosted 02 Oct 2024Taylor Shaw

Join our team! Are you a passionate Mobile Cook? If so, we'd love you to join our team in the North West (mileage covered)! This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy die...

Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine. Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. In return, youll receive an industry...

Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respo...

Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you're ready for the challenge we're ready for you. Join us at Worsley Old Hall! There's plenty in it for you: Your Bread and Butter Basic up to £30,000, plus tronc (that's your ...

Chef de Partie

NewPosted 03 Oct 2024Ecruit

Chef de Partie- £16.00 per hour + Tips- Manchester The Role Are you an experienced Chef de Partie ready to run your own section with precision and flair? Do you have the drive to uphold exceptional standards while working as part of a tight-knit team? If so, we have an exciting opportunity for you. We are a critically acclaimed Spanish Tapas restau...

As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. Youll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at...

Restaurant Manager Manchester Upmarket Restaurant up to 60k A Restaurant Manager is required for this excellent upmarket restaurant located in Manchester. This stunning restaurant has a plush, contemporary feel for guests to enjoy as they dine in luxury, enjoying menus inspired by Modern British and European cuisine. The interior has been design...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...

Restaurant Manager

NewPosted 30 Sep 2024Stow.

What is Stow.? Stow. will be an open fire restaurant & cocktail bar with its main focus and aim being to give people a great time. There will be incredible local produce, cooked simply over fire along with classic cocktails (made the best way they should be) and unique variations, along with great French wine, local beers but most importantly in a ...

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