Moda In Pelle Jobs in Tooting Bec October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

36 Jobs Found for Moda In Pelle in Tooting Bec

£30,000 Per Annum

We are looking for a Pastry Demi Chef de Partie to join the Soho.Why us?We are bringing the spirit of Soho to life in a glorious hotel. Join us for the opportunity to be part of a like-minded community of individuals from various backgrounds, at a new and exciting hotel, restaurant, and rooftop dining bar in the heart of Soho click apply for full ...

£35,000 Per Annum

Ting Restaurant Supervisor Want to work in the heights of hospitality at Shangri-La, The Shard? Ready to join a team committed who love to deliver an exceptional dining experience? We're offering an exciting opportunity for a Restaurant Supervisor to become a vital part of our Ting team. As a Restaurant Supervisor at Shangri-La, you'll play a pi...

Are you passionate about fine dining, eager to lead, and driven to succeed?We have an exciting opportunity for a Senior Sous Chef to join our renowned fine dining kitchen and play a pivotal role in delivering top-tier culinary experiences.What We're Looking For: Proven experience as a Senior Sous Chef in a fine dining or rosette-level establishment...

£45,000 Per Annum

Restaurant Manager Salary - Up to £45,000 pa Schedule - Full TimeExperience - Previous experience within a quality restaurantAmbassadors Clubhouse are seeking a Restaurant Manager to join their exciting new opening in Mayfair. The successful candidates will be friendly, personable and passionate about all things food and drink click apply for ful...

General Manager - Premium Irish Food Pub - up to £60,000 - BeckenhamOperating several amazing venues and counting, my client is one of the UKs most acclaimed pub groups and breweries, serving fantastic food and drink in stylish surroundings.People are at the heart of everything my client does, making their company a great place to work click apply...

£45,000 Per Annum

OPPORTUNITY for passionate & enthusiastic Chef de Partie to apply. We will provide training.JOB: Required to lead our kitchen team and be an intrinsic part of our senior management team. Responsible for the coordination of kitchen operations you will have experience and passion in delivering quality food standards, safety and staff welfare to an ex...

Chef de Partie

NewPosted 13 Oct 2024Motcombs LTD
£35,000 Per Annum

Motcombs is looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team.The Role:As a Chef de Partie, you will be an integral part of our kitchen brigade, working alongside our talented chefs to bring the art of gastronomy to life. From food preparation to plating, you will have the chance to showcase your creativity and te...

Head Chef - Bar food and Brunch Venue - 40k ClaphamFood Style: Brunch and Supper ClubSalary: 40,000 plus bonus up to 3kRestaurant Size: 60 covers per service and eventsContracted Hours: 45 per weekNearest Transport: Clapham Common TubeI have teamed up with a great restaurant and bar group who specialize in small bars with an events led food menu c...

Sous Chef Due to a new opening, we are looking for a Sous Chef Responsibilities as aSous Chef Planning menus with Head Chef in line with seasonal produce Covering the Head Chef while on annual leave and supporting the kitchen Manage kitchen station's and clean down after service Ensuring food quality, production and taste is of the highest stand...

Head Chef

NewPosted 13 Oct 2024CV-Library
£55,000 Per Annum

A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes As a  Head Chef, you will oversee the daily operations of the kitchen while collaborating wit...

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