Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
37 Jobs Found for The Alchemy in Totteridge
The Role: Assistant Restaurant Manager The Restaurant: German Gymnasium The Location: Kings Cross The Salary: Why work for us: Industry leading pay : We value your expertise and dedication. Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, every day. Exclusive perks : Our teams have access to some of the best discount...
We are working with Chefs in Schools to employ a new catering team at London Academy. This has created an exciting opportunity for an Executive Head Chef who will lead on developing, implementing and continuously improving the culinary vision for the Academy. We have three service areas across the site in addition to daily community, or family-styl...
EVERYMAN BARNET – KITCHEN MANAGER I'M GONNA MAKE YOU AN OFFER YOU CAN'T REFUSE. Lights. Camera. ACTION! Do you want to be part of the revolution that's redefining cinema? We are on the lookout for a Kitchen Manager to lead our vibrant and friendly kitchen team at EVERYMAN BARNET As a Kitchen Manager, you will be a true kitchen leader, inspiring th...
At the Good Eating Company, we are focused on continuing to deliver the definitive standard in workplace dining. Delivering beautifully simple food, service that exceeds expectations and a unique experience to our clients and customers. At the core of this, we have a fabulous opportunity for efficient, enthusiastic & hard-working Commis Chef to joi...
Sous Chef Number of covers: 500 daily Location: Kings Cross Type of contract: full-time, permanent working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny, easy-going, and always generous, in terms of what we serve and how we serve it, Gr...
Restaurant Manager £15 to £18 p/h depending on experience, inclusive of tronc 12.5% servicecharge paid out in full every four weeks Schedule 30 to 40 hours a week (34 hours ideal - two doubles and a single with occasional availability to pick up one extra or cover holidays) Experience Two years as a restaurant manager in a quality restaurant. Lo...
Were seeking energetic, generous and passionate full-time Restaurant Managers. At Granger & Co. we serve freshly prepared, nourishing food from our famous packed-with-flavour breakfasts to classic cosy candlelit dinners. Youll enjoy working in a restaurant with a casual and welcoming atmosphere that feels like an extension of home. As a Granger & ...
Chef Manager Term Time Only [43.6 weeks] 40 Hours per week, Monday to Friday Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Fiv...
Join our team! Are you a passionate Chef? If so, we'd love you to join our team at Hammerson House! A beautiful home for the Jewish community to enjoy their older years. This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we prid...
A career at the heart of everything Read all the information about this opportunity carefully, then use the application button below to send your CV and application. Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like a hug on a plate for...