Food & Drink Jobs in Tower Hamlets September 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

245 Food & Drink Jobs Found in Tower Hamlets

Job DescriptionJUNIOR SOUS CHEFThe Connaught GrillExcellent salary, service charge and benefits packageWe are looking for a talented and passionate Junior Sous Chef to join The Connaught Grill.Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair.Under the direction of internationally renowned chef Jean-Georg...

Job DescriptionWe are on the lookout for a talented Sous Chef / Senior Sous Chef with a strong background in Chinese/Cantonese cuisine, to join an exciting new restaurant in Central London.Our client is a highly regarded establishment, blending traditional Chinese flavours with a modern twist, and offers a unique dining experience that's gaining po...

Job DescriptionOur client:Leading foodservice organisation supplying the out of home sectorFantastic culture focused on personal development will support CIPS qualificationClear strategy focused on sales and profit growth. Research & insights are at the centre of decision makingThis Buying role is ideal for forward thinking individual, who has a pa...

Sous Chef

NewPosted 29 Sep 2024Goldmills Group

Job DescriptionJob titleEvent sous chefSalary£38K to £45KReports toHead Chef and Senior sous chefResponsible forAll lower level chefsGoldmills Recruitment are recruiting an exciting Events Sous Chef role for one of our clients based in East London. Job description overviewTo be responsible for the safe food produce and deliverance of events from pu...

Job DescriptionSHE Manager, Food ManufacturingLondon£55,000 - £65,000 + Bonus + Great PackageSHE Manager needed to oversee Health, Safety and Environment legal requirements, policies, standards, and procedures for a busy multi-site food manufacturing site.This role will suit an experienced Safety, Health, and Environment Manager who has worked in a...

Job DescriptionAre you a trade PR professional that loves working for big name brand clients? This role offers the chance to work on huge household name clients with a focus on b2b PR and communications. As well as client management, media relations and campaign delivery this role offers the chance to drive a growing trade PR offering covering even...

Job DescriptionOverview of the Companydnata is one of the world’s largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than 30 countries across six continents. At dnata, we are by your side for the entire travel experience. dnata Catering and Retail is one of ...

Job DescriptionAn exciting opportunity has arisen for an experienced full-time Chef de Partie to join Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park.Why join the Wiltons team?- Offering approx £15.90 per hour or £39,500 per annum plus yearly bonus- Approx. 48 hours a week Monday to Saturday with 2 days off ...

Head Chef

NewPosted 29 Sep 2024Just Chefs

Job DescriptionHead Chef - London - Fine Dining - £80,000We are seeking a Head Chef for this ambitious Restaurant which has a Michelin Star.You must have been a Head Chef previously at 1 Star level to be considered for this role.Head ChefPrevious experience at the level as Head Chef required£80,000 per yearLondonGreat team

Job DescriptionWe have an exciting opportunity for a Head Waiter/Waitress to join our passionate team at Restaurant 1890 by Gordon Ramsay, located in the Savoy HotelInspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 and achieving 1 Michelin Star since 2024. Restaurant 1890 has created a blend be...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙