The management jobs sector in the UK offers a diverse range of opportunities for professionals looking to lead and innovate across various industries. With roles spanning from project management to executive leadership, this dynamic field is essential for driving business success and organisational growth. As companies continue to evolve, the demand for skilled managers who can navigate complex challenges and implement effective strategies remains high. Explore our latest management job listings to find your next career move and become a key player in shaping the future of your industry.
111 Jobs Found for Alecs Restaurant in Tower Hamlets
Restaurant Manager£38,000 per annum Location:Chelsea, SW3 Hours:48 hours per week, 5 days over 7 (primarily weekends) Holidays:Closed 25th, 26th December, and 1st January, with additional closures on some bank holidaysAbout the Role: We are seeking an experienced and motivated Restaurant Manager to join our team at a popular, high-energy establishm...
Senior Sous Chef £48,000 per annum 45 Hours per week. London W1 I am looking for an experiencedSeniorSous Chef to join our clients brigade in a sustainable restaurant within one of central London's most Iconic buildings and food offerings. This is an exciting opportunity for someone looking to expand their skill set within an establishment focu...
Join the UKs most dynamic collection of hotels and restaurantsAt Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring innovative ideas to how we can provide the best possible experience. Professionals who understand and believe in...
At KFC, everyone gets a seat at our table. We feed our people's potential - to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including superm...
Senior Sous Chef£48,000 per annum45 Hours per week.London W1I am looking for an experiencedSeniorSous Chef to join our clients brigade in a sustainable restaurant within one of central London's most Iconic buildings and food offerings. This is an exciting opportunity for someone looking to expand their skill set within an establishment focused on s...
At KFC, everyone gets a seat at our table. We feed our people’s potential – to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including superma...
Restaurant Manager £38,000 per annum Location: Chelsea, SW3 Hours: 48 hours per week, 5 days over 7 (primarily weekends) Holidays: Closed 25th, 26th December, and 1st January, with additional closures on some bank holidays About the Role: We are seeking an experienced and motivated Restaurant Manager to join our team at a popular, high-energy ...
Job Description Cafe & Restaurant Supervisor Monday to Friday Only Free lunch on duty Contributory pension scheme Compass exclusive offers on Perks at Work Superb development and career opportunities As a Restaurant Supervisor, you will enjoy getting the best out of people, you draw satisfaction from managing, training and supporting your t...
Business Development Manager - restaurant industry
NewPosted 30 Oct 2024Bucks & Berks Recruitment PLCOur client is a well known restaurant franchise and have over 50 sites mainly in the South East. They are looking for someone to focus on expanding the restaurant network on a national basis and grow the brand by leveraging successful franchisee and Landlord relationships along with the successful recruitment of new franchisees. The successful cand...
My client, a leading London restaurant group is looking for an experienced General Manager to oversee things at one of their sites. This innovative brand are known for their distinctive live-fire cooking, bold flavours, and open kitchens that create an unforgettable dining experience, are also seen as a go to destination for those seeking exception...