In Jubilee Jobs in Wandsworth September 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

447 Jobs Found for In Jubilee in Wandsworth

Pastry Sous Chef

Posted 17 Sep 2024CV-Library
£35,000 - £43,000 Per Annum

Our client a luxury 5* Hotel, situated in the West End is seeking a Pastry Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to £43,000 depending on experience with a range of additional benefits! What Does the Role ...

Sous Chef

NewPosted 27 Sep 2024BaxterStorey

Job DescriptionSous ChefBromleyUp to £40.000 (working hours - Wednesday to Sunday, closed Mondays and Tuesdays)Benefits:28 Days holiday including bank holidays (in Lieu)Plus your birthday off3 volunteering days3 days grandparent leave.24 weeks' enhanced maternity leaveSecondary carer leaveWedding/commitment day leave.Free meals on shift.Bespoke tra...

Expect the unexpected Curious, engaging, witty and effortlessly intuitive: we are a new generation of lifestyle hotel delivering the unexpected in the heart of Mayfair. A stylish, imaginative home for the modern traveller, we redefine what it means to be a London hotel. A place where city meets country, where past meets present, and where you'll f...

£28,000 Per Annum

An exciting role has arisen to join a successful Luxury Fashion e-commerce team based in Southwest London. We are looking for a skilled bilingual Customer Service Representative to join their fun, dynamic and friendly team! The package: Salary: £28 pro rata (3 months FTC). Working hours: Monday to Friday 9am-5pm. Location: Kensington ( Office bas...

£14 Per Hour

NEW OPENING Boxcar is growing and we are looking for a Senior Chef De Partie to join us at Boxcar Bread & Wine! We are seeking an experienced and confident Senior Chef de Partie to join our opening team. This is a critical role in our small kitchen, where you will be responsible for ensuring the smooth operation of the kitchen during service and...

Pastry Sous Chef

NewPosted 27 Sep 2024C&E Recruitment
£45,000 Per Annum

Pastry Sous Chef - Michelin star We are currently looking to recruit a pastry Sous chef to work under a Director of Pastry for a well-known Michelin starred restaurant in London. Working with some of the best in the industry as Pastry Sous chef you will deliver exceptional dishes showcasing the best of what Britain has to offer The Perks As Past...

Job DescriptionOverview of the Companydnata is one of the world’s largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than 30 countries across six continents. At dnata, we are by your side for the entire travel experience. dnata Catering and Retail is one of ...

Hygiene Manager

Posted 17 Sep 2024CV-Library
£42,000 Per Annum

Assistant Hygiene Manager  Food Industry Experience is Essential Overview: A leading food manufacturing company is seeking an Assistant Hygiene Manager to support the Hygiene Manager and Team Leaders in ensuring the highest levels of hygiene standards across the site. The ideal candidate will have experience in hygiene management within a food ...

Job Title: Food Technology Teacher Location: East London Job Type: Full-Time (5 days a week), Long Term About Us: Remedy are a reputable recruitment agency focused on placing skilled educators in schools across London. We are currently seeking qualified and dedicated Food Technology Teachers for full-time, long-term positions. Job Overview: W...

Head Chef

NewPosted 23 Sep 2024CV-Library
£55,000 Per Annum

A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes As a  Head Chef, you will oversee the daily operations of the kitchen while collaborating wit...

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