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1986 Jobs Found for In Neacroft in Wandsworth
Head Chef - Modern Vibe in a Historic Setting Salary: Up to £50,000 Location: Putney, South West London Live-In Accommodation Available Are You Ready to Elevate Your Culinary Career in an Exceptional Venue? About: Join a distinguished pub located in the vibrant area of Putney, South West London. The venue combines historical charm with a contempo...
Chef de Partie - Exciting New Food Concept in London Location: Peckham, London Please make sure you read the following details carefully before making any applications. Contract Type: Permanent Salary: £25000 Join an exciting new food concept in South-East London Opportunity for growth with pop-up events and new units Permanent contract with Ch...
Chef de Partie - Exciting New Food Concept in LondonLocation: Peckham, LondonContract Type: Permanent Salary: £25000Join an exciting new food concept in South-East LondonOpportunity for growth with pop-up events and new unitsPermanent contract with Christmas bonus and flexible hoursBring your passion for authentic, premium comfort foodOur client is...
Head Chef - Modern Culinary Flair in a Historic Gem Salary: Up to £50,000 Location: Fulham, South West London Live-In Accommodation Available Are you ready to take your culinary career to new heights in a venue that marries history with modern innovation? About the Venue: Nestled in the heart of Fulham , South West London , this distinguished pub o...
Position: Head Chef - Modern European Pub in Iconic Notting Hill Salary: Up to £45,000 Location: Notting Hill, London Ready to take your culinary career to new heights in one of London's most vibrant neighborhoods? About Us: Step into a superb pub nestled in the heart of Notting Hill , where European flavors meet classic pub charm . Known for o...
Sous Chef Opportunity Exciting New Opening in Covent Garden Are you a skilled Sous Chef ready for a new challenge? We are thrilled to announce the opening of our third restaurant in the bustling heart of Covent Garden. We're seeking an experienced Sous Chef to support our Head Chef in bringing the dynamic flavours of Eastern Mediterranean fusion ...
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Senior?Sous Chef: Access personalised training, mentorship programmes, clear career paths and...
The London EDITION is looking for its next Floor Supervisor in our charming and sophisticated Berners Tavern Restaurant! This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring ...
Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly attractiv...
Pastry Senior Chef de Partie Claridges We are seeking an enthusiastic Pastry Senior Chef de Partie to join our team in Claridge's Restaurant Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impe...