Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
979 Jobs Found for Xist4 It in Wandsworth
Chef de Partie Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve! What we offer you: Leading pay rates for Agency Chef de Partie roles Want to go on holiday? No need to worry, Evolve calculate...
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at Mishcon de Reya. Location: Mishcon de Reya Rate of pay: £43,000 per annum Working pattern: Monday - Friday Event Overtime @ 1.5 Key respons...
Chef de Partie Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve! What we offer you: Leading pay rates for Agency Chef de Partie roles Want to go on holiday? No need to worry, Evolve calculate...
Chef De Partie Salary Package up to £33,000 plus monthly travel allowance Premium 5* Hotel in Mayfair We are seeking a strong, confident Chef de Partie to join the culinary team at one of London's top premium hotels. This is a unique opportunity to work under the guidance of a renowned Head Chef who has held a Michelin star for over 20 years! If yo...
Job Title: Chef de Partie – Monday to Friday This is a fantastic opportunity to become part of an integral management team in one of the finest private members clubs in London! The clubs ethos is very much about offering an attentive, friendly, home from home, high quality standard of service. The club has multiple F&B outlets, including a contempo...
Job Title: Chef de Partie Monday to Friday This is a fantastic opportunity to become part of an integral management team in one of the finest private members clubs in London! The clubs ethos is very much about offering an attentive, friendly, home from home, high quality standard of service. The club has multiple F&B outlets, including a contempor...
Job Title: Banqueting Junior Sous Chef This is an amazing opportunity to join one of London's most celebrated, monumental private members clubs. This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs w...
Our client is a newly opened Open Fire Mediterranean restaurant situated in the heart of London. The restaurant prides itself on crafting a variety of flavour-forward Mediterranean dishes, catering to up to 120 covers per service. They are currently seeking a Prep Chef to meticulously prepare a wide array of fresh, high-quality ingredients, ensurin...
We are so excited to be working with a brand-new Mexican restaurant located in the heart of London. This vibrant and trendy restaurant, which is part of a growing group, is looking for a Head Chef to join their team immediately. You don't necessarily need Mexican experience but a big passion for the cuisine is a must. Youll be wondering whats in it...
Job Title: Banqueting Junior Sous Chef This is an amazing opportunity to join one of Londons most celebrated, monumental private members clubs. This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs wh...