Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
979 Jobs Found for Xist4 It in Wandsworth
The Clermont Victoria is a very popular city centre venue close to many of London's famous landmarks and on the periphery of the busiest train station in Europe. This 345 bedroom hotel has recently undergone a £20m transformation and is a luxury 4 star deluxe hotel. The Role: Think of your favourite place to eat... Nice warm glow? Fond memories? T...
We are looking for an experienced, ambitious and enthusiastic Kitchen Manager , with high standards and a true passion for great food and people, to join our young and expanding farmily! In charge of the daily kitchen operations, costs, health and safety, productivity and food quality, the Kitchen Manager will also be responsible for the kitchen t...
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Head Chef to work at Harbottle & Lewis. Location: Harbottle & Lewis Rate of pay: £40,000 per annum + amazing benefits Working pattern: Monday to Friday Key resp...
Commis Chef - Marks Club We are looking for an enthusiastic Commis Chef to join the team at Marks Club , part of The Birley Clubs . Marks Club is a private members dining club, based in a serene Mayfair townhouse providing a solace to all its members from the hectic pace of the city outside. The Club serves the finest, award-winning cuisine al...
Would you like to work in spacious, contemporary hotel close to World Heritage Sites; Tower Bridge and The Tower of London? The Tower Hotel is a 4 star deluxe Hotel overlooking the Thames, next to Tower Bridge. The hotel's 801 bedrooms, restaurants, bars and 19 meeting rooms benefit from stunning views over Tower Bridge and St Katharine Docks The R...
Junior Sous Chef The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression? ?As an Ivy Junior Sous Chef you will need: P assion and personal drive,? A solid background from an established organisation as a Chef de Partie or Senior Chef d...
Head Chef - CODA at the Royal Albert Hall Excellent work/life balance - finish by 10pm latest! Menu by Michelin star chef Eric Chavot. £50,000 DOE We're looking for a Head Chef to join the team at CODA which we run in partnership with the legendary Michelin chef Eric Chavot. Eric brings his gastronomic expertise to Coda with a menu of seasonal di...
Senior Chef de Partie - Marks Club £16.99 per hour We are looking for an experienced and committed Senior Chef de Partie to join the team at Marks Club private members club, part of The Birley Clubs . Marks Club is a private members dining club, based in a serene Mayfair townhouse, serving the finest, award-winning cuisine alongside an outst...
Sous Chef Austin Friers, City Gastropub & Events Space Closed Sundays £35,000 + bonus Were looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastropubs in the Heart of the city called Balls Brothers Austin Friers . The gastronomic operation is well known for servingfresh and seasonal foodto a cracking standard, using on...
Food & Beverage Chef £35,000 Per Annum Blackfriars | Sous Chef | Fixed Term - Full Time £ 37.5 hours per week We're looking for someone who's passionate about fresh ingredients, cleanliness and customer service to take full responsibility for our club's kitchen area. You'll bring lots of care and attention to keep quality high, in everything you do...