Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
450 Jobs Found for In Snape Green in Wembley
About Us Northcote Saviour (Opening Mid November 2024) is an independently operated neighbourhood pub for the local residents, businesses, and visitors to the area alike. Churros and coffee for breakfast, small plates & salty snacks to graze on, with quality beers, wines and classic cocktails to accompany them. Were looking forward to serving Claph...
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. Join us at Metro Pubs, where our pubs are at the heart of city life, stri...
Salary - Up to £45,000 per annum Schedule - Full Time Experience - Previous experience within a quality Restaurant or Pub JKS Pubs are seeking a Junior Sous Chef to join their team for their pub The Hound in Chiswick. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunit...
Job title: Head Chef Location: London Salary: Up to £50,000 Working hours: Full-time Start date: Immediate start We are seeking a talented and passionate Head Chef to join our client's vibrant, modern British restaurant in the heart of London. This is an exciting opportunity for a culinary professional who thrives on creativ...
Junior Sous Chef The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression? ?As an Ivy Junior Sous Chef you will need: P assion and personal drive,? A solid background from an established organisation as a Chef de Partie or Senior Chef d...
We are working with Chefs in Schools to employ a new catering team at London Academy. This has created an exciting opportunity for an Executive Head Chef who will lead on developing, implementing and continuously improving the culinary vision for the Academy. We have three service areas across the site in addition to daily community, or family-styl...
Are you a passionate and skilled chef looking for a rewarding opportunity to make a difference in the lives of seniors? Join our team at Jewish Care as a Head Chef for our Retirement Living Care Home. We are seeking a culinary professional who is committed to delivering high-quality, nutritious, and delicious meals to our residents. This post is wo...
Marylebones most exciting new restaurant is on the hunt for a talented Pastry Chef de Partie to help them with their first Michelin star. £37,000-38,000. Join Marylebones newest culinary endeavor as a Pastry Chef de Partie and thrive in an innovative, dynamic kitchen environment where creativity meets culinary excellence. Were seeking a skilled an...
School Catering Manager Independent School, Ealing Are you a dynamic catering professional looking for a new challenge in an educational setting? We have a fantastic opportunity for a School Catering Manager at a prestigious independent day school in Ealing, serving 1000 students. With a recently revamped menu and an exciting, diverse offering ...
Commis Chef Training Ground Trainee Responsibilities include but are not limited to: Preparing ingredients for dishes and working on knife skills Basic cooking Understanding processes and how menus are put together particulaly in the build up to games Overseeing delivieries and taking inventory Organising and basic cleaning in the kitchen Communi...