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194 Jobs Found for Moda In Pelle in Westcott
Company DescriptionTitle: Sous ChefLocation: Box Hill School, Box Hill, DorkingSalary: £38,000 per annumBenefits: 28 days holiday 3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops, holidays & cine...
Sous Chef Live In if requiredCobham Premium Golf and Leisure Resort£39- 40k+The Client Our client a highly popular, busy Golf and Leisure Resort in Surrey currently have a fantastic opportunity to recruit a Sous Chef to enhance their team. The position would have the opportunity to be a live in role if required.Responsibilities Responsible for mana...
Reference 33604Style: Michelin Location: SurreyJob Title: Chef de Rang, Waiter, Front of House Hours: 48 hours per week (Wednesday to Saturday) Christmas and New Year off.This is a Michelin-starred restaurant known for its exquisite cuisine and exceptional dining experience. Led by renowned leading chef our venue combines creativity, precision, and...
Customer Service AdvisorBasic Salary: Up to £30,000 (DOE)Working Hours: 7:30 am - 17:00 pm Monday - Friday (occasional Saturday)Location: SloughNew vacancy for a Front of House/CSA/Customer Service Advisor to join a busy accident repair centre.Reporting to the Body Shop Manager, the main purpose of the job is to deal with customer requirements for ...
Watermill (Dorking) Sous Chef - Live In As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and...
Demi Chef de PartieUp to £13.50 per hour * (Packages including Tronc)We're looking for passionate people to join our fantastic kitchen team as a Demi Chef de PartieHeartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, t...
The roleHarrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.We are looking for a Chef de Partie to join one of our school catering teams. The position will be responsible for preparing food for break and lunch and d...
Head Chef£45-53kGodalming4 Days on 3 Days OffField to Fork Concept The ClientOur client are a proud champion of farm-to-fork cooking and local produce.Under current new management this is a stunning country inn with guest bedrooms, undertaking a refurbishment during April 2024 have aspirations of the Estrella- top 50 gastro pubs. The daily changing...
We are working with a Gastro located in Croydon looking for a Sous chef to join the team. Salary is £30k salary with approx. 45hrs Monday to Thurs they only open for dinner and shifts are usually finished by9.30pm Friday-Sun the opening hours are12-10pm Currently preparing for their busiest period with lots of exciting events and bookings comi...
Sous Chef - Live In As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the wider...