Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
191 Jobs Found for Four Seasons Hotel London At Tower Bridge in Westminster Abbey
CHEF DE PARTIE About the Danubius Hotel Regents Park We are a 370-bedroom hotel located in central London with a difference. Located by three iconic London Landmarks: Lords Cricket Ground, Regents Park, and London Zoo. Situated in St Johns Wood, we pride ourselves in offering a real home from home for business and leisure travellers alike click...
Role: Commi Chef Location: Knightsbridge, London Employer: Hotel Salary / Rate of pay: Up to £27,500 Platinum Recruitment are working in partnership with a popular 4-star hotel in Knightsbridge and we have a fantastic opportunity for a Commi Chef to join their team. What's in it for you? This Hotel has a brilliant reputation for its food and it...
Assistant Food and Beverage Manager Imperial London Hotel Group based in The TavistockHotel 40 Hours (Fully Flexible 5 out of 7 days weekly rota) £30,107.00+ Service Charge + Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Independe...
Your new career at Sheraton Grand London Park LaneLocated in the heart of Mayfair, the Sheraton Grand London Park Lane hotel offers a prime destination in Central London.Since our opening during the glamour of the 1920s, the Sheraton Grand London Park Lane remains a true expression of Mayfair grandeur. Our celebrated art deco address boasts views o...
Role: Pastry Junior Sous Chef Location: Green Park, London Salary: £37,800 + Excellent Service Charge Platinum Recruitment are working in partnership with a luxury boutique 5 red star hotel with 2 AA Rosette near Green Park in London and we have a fantastic opportunity for a Pastry Junior Sous Chef to join their team. What's in it for you? Looking ...
Your new career at Sheraton Grand London Park Lane Located in the heart of Mayfair, the Sheraton Grand London Park Lane hotel offers a prime destination in Central London. Since our opening during the glamour of the 1920s, the Sheraton Grand London Park Lane remains a true expression of Mayfair grandeur click apply for full job details
?? Senior Sous Chef Wanted at Luxury 5-Star Hotel in Central London ?? Are you a culinary maestro ready to elevate your career in the heart of Londons most iconic dining scene? Do you have a passion for world-class cuisine, a flair for innovation, and the drive to lead an elite kitchen team? If yes, I want YOU to join the award-winning brigade as a...
Pastry Commis Chef - Renowned Premium Hotel - KnightsbridgeAre you a passionate pastry chef looking to refine your skills in a prestigious and luxurious setting? A renowned premium hotel in Knightsbridge is seeking a dedicated Pastry Commis Chef to join their talented team. This is a fantastic opportunity to work within a world-class kitchen and de...
About the Role Were looking for a Chef De Partie for a recently opened 5 Star boutique hotel in Central London. As a Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exceptional standards and reputation. Youll work with the best quality seasonal ingredients to create modern cuisine...
We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5* hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting. You should have at least 2 - 3 years experience working i...