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819 Jobs Found for standard in Westminster Abbey
Pastry Senior Sous Chef - Diamond Jubilee Tea Salon Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Epitomising the sophistication...
We are looking for a Pastry Demi Chef de Partie to join our growing team at Grosvenor House Suites! As a Pastry Demi Chef de Partie , you will work alongside a brigadeof 13 chefs to achieve the highest standards of food preparationand guest satisfaction. You will have a passion for all things food with an eagerness to learn in a 5* hotel environ...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...
Sous Chef The Ivy Collection *** Up to £43,000 Salary ** Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Sous Chef you will need: Passion and personal drive. A solid background from an established organisation. To be able to deliver dishes that hit The Ivys standards, dishes t...
We are looking for a Pastry Demi Chef de Partie to join our growing team at Grosvenor House Suites! As a Pastry Demi Chef de Partie , you will work alongside a brigadeof 13 chefs to achieve the highest standards of food preparationand guest satisfaction. You will have a passion for all things food with an eagerness to learn in a 5* hotel environ...
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exci...
Aramark UK is looking to hire an experienced and dedicated Sous Chef to join the Hospitality and Fine Dining team in the heart of Central London for our Global Client. This is an exciting, permanent, and full-time opportunity reporting into our Executive Chef. Home to more than 450 people onsite for the clients global headquarters in St. Jamess S...
Group Senior Sous Chef Introduction to the site and the Sous Chef role Noble Inns is a family owned and award-winning group of pubs and restaurants that include Smokehouse, Pig and Butcher, The Princess of Shoreditch, The Albion and The Brickmakers Arms. Our Michelin trained Head Chefs take the very best British seasonal produce to the next level! ...
Hospitality Head Chef Monday to Friday role! Great work life balance Reports to: Lead Food Architect 1 Churchill Place ISS Division: Barclays Location: 1 Churchill Place Exciting Opportunity in Hospitality - Head Chef Position Available! We are delighted to announce an exceptional opportunity for a Head Chef at 1 Churchill Place, the global headqu...
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a proactive and driven Food and Beverage Supervisor to be a part of our main Guest Culinary Gem of the Hotel, the Food and Beverage Department. Set within the historic wharfs and q...