In Radford Semele Jobs in Westminster October 2024

Westminster, at the heart of London, offers a dynamic job market with opportunities in government, finance, media, and tourism. As a central hub of political and economic activity, Westminster attracts professionals seeking prestigious careers in a vibrant, fast-paced environment with unparalleled cultural and historical significance.

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

2523 Jobs Found for In Radford Semele in Westminster

Chef De Partie Salary Package up to £33,000 plus monthly travel allowance Premium 5* Hotel in Mayfair We are seeking a strong, confident Chef de Partie to join the culinary team at one of London's top premium hotels. This is a unique opportunity to work under the guidance of a renowned Head Chef who has held a Michelin star for over 20 years! If yo...

Head Chef - Central London - 35k TERM TIME ONLY My client is a leading contract caterer and they are currently recruiting for a Head Chef for one of their flagship independent school contracts in Central London. For this Head Chef role, you will need to have: A background in contract catering at a Head Chef level Experience managing a BOH tea...

Head Chef

NewPosted 02 Oct 2024Company of Cooks

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service and...

About the Role: We are seeking a passionate and experienced Junior Sous Chef to join our dynamic hospitality kitchen and contract catering team, specializing in fine dining and hospitality is essential. You will work closely with the Sous and Head Chef to deliver exceptional, high-quality, and beautifully presented dishes for our clients. T...

San Carlo are hiring a Sous Chef! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing num...

Demi Chef de Partie

NewPosted 30 Sep 2024Oswalds

Demi Chef de Partie Oswaldsis a new private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswalds is proud to be a Caterer Top 30 Best Place to Work in Hospitality 2023 We a...

Chef de Partie Location: Claro-London, St. Jamess, London SW1Y 4AU Salary: From £32,000 Up to £36,000 pa Experience: At least 1 year in a quality Restaurant at this level or similar Claro London is seeking a Chef de Partie to join our team. The successful candidate will be friendly, personable, and passionate about food. This is a great op...

General Manager - East London - 40k-43k MONDAY-FRIDAY, DAYTIME ONLY My client is a leading contract caterer and I am currently recruiting for a General Manager for one of their B&I contracts in East London. For this General Manager role I am looking for a candidate who has: A background in either contract catering or high street grab & go Been res...

Chef de Partie - Fresh Italian Food Up to £12 an hour Sundays Off! About: Premium fine dining restaurant in the heart of London. 5 day week and no evenings! A fantastic authentic restaurant with superb style and class A focus on excellent customer service ensuring the guest journey is beyond satisfactory. What we would LOVE from you! Looking for an...

Sandeman Quarter Apply The Don Restaurant - Chef De Partie We are currently recruiting for Chef De Parties to join our opening team. Serving British Modern Cuisine. Benefits Monday to Friday operation (45 hours/week) Christmas /New Year break Bank holidays off Competitive salary Uniforms provided Staff meals on duty Job Expectations Experience ...

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