Westminster, at the heart of London, offers a dynamic job market with opportunities in government, finance, media, and tourism. As a central hub of political and economic activity, Westminster attracts professionals seeking prestigious careers in a vibrant, fast-paced environment with unparalleled cultural and historical significance.
Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
1993 Jobs Found for Smart Working in Westminster
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Chef De Partie to work at Regents University. Location: Regents University, London Rate of pay: £32,000 per annum Working pattern: 5 over 7, working 40 hours...
We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5* hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting. You should have at least 2 - 3 years experience working i...
We are looking for Sous Chef to join a fine dining restaruant in London, offering high end, seasonal Mediterranean cuisine. Working in a busy brigade you will assist the Head chef in the running of the kitchen. This is a perfect job for an experienced Junior Sous Chef looking to progress to a Sous Chef role. You should be experienced working in f...
Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit. Our eleven city destinations across the UK and Egy...
This well-established French brasserie which is located in central London is seeking the talents of an experienced Junior Sous Chef to join its stable brigade. You will be creating modern eclectic French cuisine with a regularly changing menu and you will be working with the best seasonal produce. You will be working alongside a very talented Head ...
COMO Hotels and Resorts are an award-winning, family-owned group of 18 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spirit of place. COMO Metropolitan London is an inner city property s...
The Role: Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Pastry Sous Chef we dont just give you a job you love, we like to reward you for all your commitment...
Your Role: Our kitchen is now looking for an experienced Senior Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Senior Chef de Partie we dont just give you a job you love, we like to reward you for all yo...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...
A great opportunity has come up for a Sous Chef to join one of the best Michelin star restaurants in London, and to work under one of the most famous chefs in England. Modern British cuisine - 1* Michelin Star Food showcases sustainability and produce of real British provenance Everything is made in-house from scratch. Only tasting course menus ...