Millennium Hotel London Knightsbridge Jobs in Willesden October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

146 Jobs Found for Millennium Hotel London Knightsbridge in Willesden

Job Title: Senior Sous Chef Location: Crowne Plaza London Kings Cross Job Type: Full-time Join Our Team at Crowne Plaza London Kings Cross! Crowne Plaza London Kings Cross is a renowned 4-star hotel, celebrated for exceptional service and creating unforgettable guest experiences. We are currently seeking a talented and experienced Senior So...

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hilton's three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in the top 5% of hotels in London and t...

Career opportunities with a side of good times! WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. - The Waldorf Hilton London is an iconic & historic London hotel built in the late 1800, located in Aldwych.The hotel features 298 Guest Rooms, including 19 suites. Blending Edwardian...

Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other hotel ...

Chef de Partie

NewPosted 23 Oct 2024The Wellesley

An exceptional opportunity has arisen for a Chef de Partie to be a part of our Kitchen team at the 5* hotel The Wellesley Knightsbridge, a Luxury Collection Hotel. Ready to be part of something truly exceptional?Welcome toThe Wellesley Knightsbridge, where luxury meets legacy in London's prestigious Knightsbridge district.Step into a world of Art D...

Millennium Gloucester Hotel London Kensington is seeking a Senior Executive Sous Chef who will be responsible for overseeing and directing all aspects of the kitchen and Back of House operation under the guidance of Executive Head chef and within the limits of established M&C policies and procedures.The Senior Executive Sous ChefKey Responsibilitie...

An excellent opportunity has risen for aBreakfast Chef de Partieto join our Kitchen brigade at The Wellesley, a Luxury Collection Hotel, Knightsbridge.Ready to be part of something truly exceptional?Welcome toThe Wellesley Knightsbridge, where luxury meets legacy in London's prestigious Knightsbridge district.Step into a world of Art Deco grandeur ...

Sous Chef

NewPosted 23 Oct 2024The Wellesley

An exceptional opportunity has arisen for a Sous Chefto be a part of our Kitchen team at the 5* hotel The Wellesley Knightsbridge, a Luxury Collection Hotel.AsSous Chefyou responsibilities will include:Running and Supervising the kitchen in the absence of the Head ChefWorking close to the Head Chef on development of new dishes and practicesEnsure s...

San Carlo are hiring a Sous Chef!Our storyThe Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing numbe...

The Copthorne Tara Hotel is looking for a Demi Chef de Partie to work in a team that really gels and works closely together. Serving traditionalBritish food, the restaurant is proud ofthe all-day menu, which brings traditional, fresh, seasonalBritish flavoursto the heart of the restaurant.At Millennium Hotels & Resorts, we believe our strength lies...

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