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37959 Jobs Found for In Applethwaite
Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly ...
We are seeking skilled and experienced Sous Chef to join our clients team in Northampton. Position: Sous Chef Location: Northampton Hours: Between 45 hour week, split and straight shifts available, straights are usually 11-9.30pm, splits 11-3 & 5-10pm. Live in is available if required. Pay Rate: £30,000 - £32,000 Per annum As a Sous Chef, you wil...
Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths ...
Calling all chef de parties in Devon looking for full time chef de partie roles. We are working with a number of clients with gaps at the moment. Position 1: Exeter Chef de partie required in Exeter for a fresh food kitchen. You will ensure everything in your sections runs smoothly, this is a fresh food kitchen. £30-31k position 2: Near Sidmout...
Sous Chef Cotswolds - Live in available We are currently looking for an experienced Sous Chef to join the Head chef and team at a lovely modern British dining pub and restaurant in the heart of the Cotswolds. As the Sous chef you will assist the Head Chef with the daily running of the kitchen including cost control, food margin and labour costs w...
Private Chef - Sous Chef Our UHNW client, with a residence near Ascot, is looking for a Live-in - Private Chef (Sous Chef) to prepare high-end fine dining meals for up to 8 family members, in addition to any guests and banqueting events. Location: Ascot, UK Salary: £50,000 - £55,000 per annum Start Date: asap - latest by November Working Hours: Mon...
Explore our very big world Our most successful Sous Chef is talented and creative, wants to grow within an international brand and wants to work within a place that makes them proud. Others may call you a foodie, but you know youre much more than that. Our Cast Iron Bar & Grill is all about fresh, seasonal ingredients, traditional flavour combinat...
Explore our very big world Our most successful Sous Chef is talented and creative, wants to grow within an international brand and wants to work within a place that makes them proud. Others may call you a foodie, but you know youre much more than that. Our Cast Iron Bar & Grill is all about fresh, seasonal ingredients, traditional flavour combinat...
Explore our very big world Our most successful Sous Chef is talented and creative, wants to grow within an international brand and wants to work within a place that makes them proud. Others may call you a foodie, but you know youre much more than that. Our Cast Iron Bar & Grill is all about fresh, seasonal ingredients, traditional flavour combinat...
Scottish-based, privately owned hotel - Semi-Rural Location Live-in accommodation available - £30k+ Do you possess key culinary skills with a genuine passion for cooking and excel in a dynamic kitchen setting? Search no more! Our client in the beautiful Scottish countryside is presently in search of a skilled Chef de Partie to join their exceptiona...