Watergate Bay Hotel Jobs November 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

301 Jobs Found for Watergate Bay Hotel

Restaurant Manager 5 Star Hotel 1 AA Rosette We are a 5 Luxury Boutique Hotel with a 1 AA Rosette standard restaurant, we also host private and intimate weddings and events. Our emphasis is on quality produce, outstanding service and a big warm welcome to our guests. An Award Winning, Independent, family run business, celebrating over 40 years! ...

Commis Chef - Luxurious Hotel in Knightsbridge Salary up to £27,000 + BenefitsAn exceptional opportunity awaits an enthusiastic Commis Chef to join the culinary team at a distinguished luxury hotel in the heart of Knightsbridge. Known for its exquisite hospitality and refined dining experiences, this establishment offers the ideal setting for a bud...

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland. We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things. We are seeking a reliable and enthusiastic person to become part of our talented kitchen team at the exclusive Grand Ce...

Job title: Hotel Head Chef Salary: From 50,000 GBP Location: Lavenham, Suffolk Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 59 GBP per week Type of contract: Permanent 4 days on 3 days off per week Workplace description: This beautiful 15th-century building offers 4-star accommodation and a restaurant with 2 AA R...

Job Title: Restaurant Manager – Luxury 5* Hotel - Somerset Salary: £45,000 + Bonus & benefits Location: Somerset My client is looking for a Restaurant Manager to join their team at this unique and luxury hotel. Located in the rural countryside setting in Somerset, this converted estate offers a unique experience for guests along with a hotel, res...

We are seeking an experienced and motivated Sous Chef to join our team at a prestigious 4-star hotel. This role offers the opportunity to support high food standards in a branded à la carte restaurant, along with a busy conference and events operation. Key Responsibilities: Assist the Head Chef in maintaining exceptional food quality and presentati...

£35,500 Per Annum

chef de partie required for a 5 star hotel and restaurant in central London, this kitchen is easy to get to on both the Central & Piccadilly lines and other underground stations being in walking distance. The 5 star hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes. chef de partie 35,500 + service, 45.5 hr...

Chef de Partie - Competitive rate of pay plus substantial service chargeIncrease your chances of an interview by reading the following overview of this role before making an application.An exciting opportunity has arisen for a motivated Chef de Partie to join the team at our beautiful coastal hotel in Thorpe Bay, Essex. This thriving hotel is proud...

£35,000 Per Annum

2 x Demi Chef de Partie - Luxury Top-End Hotel - Knightsbridge A prestigious, luxury hotel in Knightsbridge is seeking a talented and passionate Pastry Junior Sous Chef to join their renowned culinary team. This is an exceptional opportunity for an experienced pastry chef to step into a leadership role, working in a dynamic, high-end environment th...

About the Role Were looking for a Chef De Partie for a luxury 5 Star hotel in Central London. As a Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exceptional standards and reputation. Youll work with the best quality seasonal ingredients to create modern cuisine for the fine din...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙