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810 Jobs Found for Causeway Volunteer Centre
The role: Global Talent 2020 are proudly working with our exciting Scottish based Restaurant, Bars and Hotels client for their well-established venue in Glasgow seeking a talented Head Chef to drive their kitchen operations. The operator currently owns 24+ sites across Scotland in their portfolio and is an established and extremely reputable compan...
We are looking for a Full Time Permanent Head Chef to join the team in our Restaurant in Brookside Garden Centre. Our competitive rates of pay range are dependant on experience. The hours for this role are 45 per week over 5 days. All positions include weekend working so flexibility is a must. However we have the added benefit of no evening work an...
Our prestigious client situated on Princes Street is currently seeking a Temporary Senior Sous Chef on an on going basis. Pay rate of £18.00 per hour dependent on experience and qualifications. The Senior Sous Chef will assist the Head chef in managing kitchen operations, including menu planning, food preparation, and staff supervision. The ideal...
People people wanted. Are you our new Customer Service Representative?We're on the lookout for fantastic Customer Service Representatives who will love speaking with people over the telephone and providing financial solutions to their queries to join us. You don't have to have call centre experience; we know that customer service experience comes f...
We are looking for a Full Time Permanent Assistant Manager to join the team in our Restaurant in Brookside Garden Centre. Our competitive rates of pay for this role is £12.30 per hour. All positions include weekend working so flexibility is a must. However we have the added benefit of no evening work and no split shifts. Our Centre is closed on Chr...
We are looking for a fulltime Restaurant Supervisor to join the team in our Restaurant in Houghton Hall Garden Centre. Our restaurant boasts an impressive menu serving the highest quality, mouth-watering food using the best local produce and home baking with everything made in-house. Our competitive rate for this role is £11.90 per hour. The Role A...
We are currently recruiting for a permanent Sous chef for our client- Leonardo Hotels Location: Great Victoria Street, Belfast Hours: 40 hours per week Shift pattern: Fully flexible to include mornings, evenings and weekends Pay rate: £15.38 Candidates should- * Be yourself! * Build working relationships with the Chefs and the team around you * Bel...
# Head Chef## Operations - Bristol Cribbs Causeway### Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45We burst onto the restaurant scene in 1997, when we shook up London and showedthe UK a new way of eating. Part of this was the kaiten conveyor belt andcolour-coded dishes w...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...
Head Chef Operations - Bristol Cribbs Causeway Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name....