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224 Jobs Found for Manor Hotel Meriden
Head Chef at The Botanical Rooms £50,000 - £65,000 per annum plus annual performance bonus Due to the location of the Estate, your own transport is required Relocation assistance available Our Head Chef As the Head Chef of our flagship restaurant, you will be both a creative and operational leader click apply for full job details
Package for Sous Chef Salary up to £43,000 including service charge (£400-£500 per month) Contracting at 45 hours per weekAnnual bonus based on performanceWorking in a renowned unique hotel Company Information T his client is a 138-room hotel based in London known for its unique concept click apply for full job details
Job title: Head Chef Salary: Up to 43,000 GBP Location: Lyme Regis, Dorset Accommodation provided: Yes Charge for accommodation: 70 GBP per week Type of contract: Permanent Workplace description: Set in a fabulous location with beautiful private gardens and magnificent views, the atmosphere of the hotel is warm, friendly and welcoming with thoughtf...
Sous chef Hope Valley £37-39,000 plus Tips Mix of Straight & Spilt Shifts 44-hour contract4 day working week Ideal commute from Sheffield, Chesterfield & Peak district Interesting and varied role with Top end Cooking This well-known high-quality Country House Hotel offering a Restaurant/lounge/bar and events space in Derbyshire is looking to ...
Job title: Sr. CDP/Jr. Sous Chef Salary: Up to 33,000 GBP Location: Heddon-On-The-Wall, Northumberland Type of contract: Permanent Workplace description: Set in stunning Northumberland countryside and its own scenic grounds, this privately owned mansion is only 20 minutes’ drive from Newcastle Airport and the vibrant city centre. Main duties and re...
Head Chef, Quality Coastal Hotel 4 Day Week This stunning independent hotel, offers a great opportunity for a new head chef, the hotel offers 20+ rooms, restaurant, small events, afternoon teas & private dining. Great reputation for local seafood and the kitchen has a well appointed and stable team Head Chef Job Role The Head will have full respo...
SENIOR SOUS CHEF BOUTIQUE LUXURY HOTEL COTSWOLDS £45,000+ Salary £45,000+ 5 day week Company perks Lunch and Dinner service. Salary plus TRONC 45 -50 hours Independent Owner Great platform to elevate personal profile. . click apply for full job details
Got People ae recruiting for a CDP If you are an enthusiastic and driven chef looking for a first step into management in a fast paced kitchen environment then we would love to welcome you Previous experience is necessary for this role, running a section or small team in a kitchen and being able to demonstrate your skill, creativity and knowledg...
Food and Beverage Assistant (F&B) We are seeking a Food and Beverage Assistant to join the team at this iconic hotel. A career at Burgh Island is unique and is not for the faint-hearted. Island life brings with it several challenges in terms of location and working hours. Resilience and Flexibility is a must F/T: 40 hours per week, Salary: £23795.2...
Job Title: Restaurant Manager - Boutique Hotel - WiltshireSalary: Up to£35,000 + Service ChargeLocation: WiltshireThis is a fantastic opportunity for a Restaurant Manager to join this boutique hotel in Wiltshire. As Restaurant Manager you will manage and develop the team to the highest level click apply for full job details