In Peak Dale Jobs October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

2311 Jobs Found for In Peak Dale

Chef

Posted 27 Sep 2024Royal Ocean Racing CLub
£30,000 Per Annum

Position: Chef at the Royal Ocean Racing Club, Cowes Salary: £30,000 plus benefits Hours: 40 hours per week Overtime payable for additional summer hours in peak season Pension - 6% of the gross basic salary Bonus a discretionary bonus is payable Holidays the Holiday Entitlement 28 days including UK bank & public holidays click apply for full job d...

£35,000 Per Annum

Sous chef Hope Valley £37-39,000 plus Tips Mix of Straight & Spilt Shifts 44-hour contract4 day working week Ideal commute from Sheffield, Chesterfield & Peak district Interesting and varied role with Top end Cooking This well-known high-quality Country House Hotel offering a Restaurant/lounge/bar and events space in Derbyshire is looking to ...

£25,000 - £30,000 Per Annum

Front of House Manager / Supervisor Location: GU15, Camberley, Surrey Salary/Rate: 25,000 - 30,000 per annum (Uniform / Meals / Holidays / Tips) Hours: 48 hours per week, including weekends Posted: 13/08/2024 Company: Bluspec Recruitment About Us: Roti Corner is a vibrant and modern Indian kitchen, cocktail bar, and shisha lounge, situated in t...

Sous Chef

NewPosted 01 Oct 2024CV-Library
£30,000 - £33,000 Per Annum

My client is seeking a talented Sous Chef to join their busy kitchen team located near Bude This role offers an average of 40-45 hours per week, with additional hours during peak season. You will work 5 days a week, with a combination of straight and split shifts. Offering a competitive salary of £14.50 per hour plus free onsite parking, access to...

Sous Chef

NewPosted 01 Oct 2024Winners Recruitment
£30,000 - £33,000 Per Annum

My client is seeking a talented Sous Chef to join their busy kitchen team located near Bude This role offers an average of 40-45 hours per week, with additional hours during peak season. You will work 5 days a week, with a combination of straight and split shifts. Offering a competitive salary of 14.50 per hour plus free onsite parking, access to t...

Head Chef

NewPosted 02 Oct 2024CV-Library
£40,000 - £45,000 Per Annum

One of our clients, a 4* family hotel overlooking Fistral Beach, are seeking a Head Chef to oversee their busy Kitchen Team! Annual Salary of £40,000 - £45,000k plus company benefits Employee Benefits: • Tronc / Service charge (Food & Beverage Departments only) • Complimentary off peak gym & spa membership • 20% discount on Spa treatments • 25% d...

£30,000 Per Annum

Restaurant Manager Yolk Recruitment are partnered up with an exciting business who are looking for a Restaurant Manager to join them on this exciting journey. The venue offers a perfect contemporary setting for breakfast, brunch, or lunch, complemented by an inviting atmosphere and stylish décor. Their menu features a unique fusion of North Indian...

£35,000 Per Annum

At Miller & Carter - Worcester Park we know that a good Kitchen Manager is key to our success. Youll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation. Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns click apply for full ...

Toby Carvery
£35,000 Per Annum

As Head Chef at Toby Carvery - Newbury you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Toby Carvery, the home of the r...

£35,000 Per Annum

As Head Chef at the Turnpike you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Vintage Inns, a collection of rural pubs wh...

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