Radisson Blu Hotel London Bloomsbury Jobs November 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

154 Jobs Found for Radisson Blu Hotel London Bloomsbury

Are you a creative Head Chef ready to bring fresh ideas to a dynamic kitchen? This unique role at a 200 + bedroom hotel offers a fantastic opportunity for a Head Chef with a vision to shape the menu and lead a skilled team. About the Role: Location:200+ bedroom hotel with on-site parking for convenience. Contract:40 hours per week, with flexibility...

£30,000 - £35,000 Per Annum

Job title: Restaurant/Deputy Hotel Manager Salary: Up to 35,000 GBP Location: Rossett, Wrexham Accommodation provided: Yes, on an all inclusive basis Charge for accommodation: 200 GBP per month Type of contract: Permanent Workplace description: This well-placed hotel has a rich history. Set amid attractive country grounds, the hotel is surrou...

£30,000 - £32,000 Per Annum

Job title: Jr. Sous Chef Salary: Up to 32,000 GBP Location: Brentwood, Essex Type of contract: Permanent Workplace description: This luxury 4-star hotel is located just 1 miles from Brentwood Train Station, junction 28 of the M25 motorway, junction 11 of the A12, and Brentwood's central High Street. This historic Tudor manor house offers a 1AA ...

Job title: Hotel Chef de Partie Salary: 30,000 GBP Location: Watermillock, Cumbria Accommodation provided: Yes Charge for accommodation: 70 GBP per week Type of contract: Permanent Workplace description: Warm hospitality and contemporary comfort combine with views over Ullswater and the fells. Inside are 40 bedrooms, two restaurants, the library ...

Chef de Partie Just some of the benefits you will enjoy as a Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! Free meals on duty 50% discount on food and beverages when you dine as a guest at selected Hyatt Hote...

SENIOR SOUS CHEF BOUTIQUE LUXURY HOTEL COTSWOLDS £45,000+ Salary £45,000+ 5 day week Company perks Lunch and Dinner service. Salary plus TRONC 45 -50 hours Independent Owner Great platform to elevate personal profile. Destination Restaurant with well-known chef partnerSenior Sous Chef required for this Destination Boutique Hotel to work with the GM...

A fantastic opportunity has become available for an experienced Chef de Partie to join our team in the execution of the very best fresh food in our 5-Star hotel kitchen. Our 2 AA Rosette label is a testament to the high standards and talent of our brigade and they are now looking for a CDP to join them in the pursuit of excellence. The Benefits of ...

Scottish-based, privately owned hotel - Semi-Rural Location Live-in accommodation available - £30k+ Do you possess key culinary skills with a genuine passion for cooking and excel in a dynamic kitchen setting? Search no more! Our client in the beautiful Scottish countryside is presently in search of a skilled Chef de Partie to join their exceptiona...

Bee Happy Recruitment are seeking a talented and passionate Chef de Partie to join a wonderful Hotel near Haywards Heath, The ideal candidate will play a crucial role in supporting the Head Chef in all aspects of food production and preparation, ensuring that our culinary standards are consistently met. This position is perfect for someone who thri...

Job title: Chef de Partie Salary: Up to 32,000 GBP Location: Harrow, Middlesex Accommodation provided: Yes (on an all-inclusive basis) Charge for accommodation: 270 GBP per month Type of contract: Permanent Workplace description: This hotel is just 10 minutes drive outside Watford. The award-winning restaurant serves a fresh, seasonal menu. The Har...

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