Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
528 Jobs Found for Manor Hotel Meriden
We're currently seeking a Deputy General Manager for a permanent role in Northampton NN6. This full time and permanent position would be suitable for a Senior Team Leader or a time served Supervisor within the restaurant and/or hotel sector. It could also suit a Catering Manager or a Chef with experience in a bar, pub, hotel or restaurant and whos ...
Role: Chef de PartieLocation: Wotton under Edge, GloucestershireSalary / Rate of pay: 26,000 per annum Platinum Recruitment is working in partnership with a family-friendly hotel near Bristol, and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you?Competitive salaryPaid overtime and enhanced pay on key ba...
Package for Sous Chef Salary up to £43,000 including service charge (£400-£500 per month)· Contracted to 45 hours per week Annual bonus based on performance Working in a renowned unique hotel Company Information – this client is a 138-room hotel based in London known for its unique concept. They offer a modern European cuisine with influences f...
Restaurant Manager position available in a popular hotel in Newquay. This is a fast paced and fun place to run, routinely serving up to 200 covers per day for morning coffees, lunches, afternoon teas and dinner service. They are looking for a passionate and focused Restaurant Manager who can lead a team in delivering exceptional standards of gues...
Sous Chef/ Head Chef£38k per annum plus guaranteed service charge up to £500- £650 per month Woking a 4 on 3 day off rota.On Site Parking, Great Development OpportunitiesStunning 1aa rosette Awarded HotelWeybridge Our client have a fantastic opportunity for a Snr Sous/ Head Chef to join their highly talented team, for a central popular 4 star hotel...
Junior Sous Chef, Harrogate Centre, £32,500 Quality Gastro Pub, Hourly Rate The benefits include: Competitive salary of £32,500 based on an hourly rate, get paid for every hour you work Great tips up to £4,000 Proven progression Working in a very well equipped kitchen within a professional set up The opportunity to hone your craft and learn ...
Adkins & Cheurfi Recruitment are delighted to be recruiting for a Sous Chef to join our client's prestigious 5-star Country House Estate and Hotel in Kelso. You will be responsible for day-to-day supervision, creation, preparation and service, ensuring that the highest standards are maintained at all times to the standards required by the hotel. W...
Role: Senior Sous Chef Location: Christchurch Employer: Hotel Salary: 36,250 Industry Sector: Hospitality and CateringPlatinum Recruitment is working in partnership with a Hotel in Christchurch who are looking for a Senior Sous Chef to join their busy team.What's in it for you?Looking for your next challenge within Hospitality and Catering? Check...
Chef de Partie, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus. 40-hour week with overtime paid. (Breakfast Chef is also a possibly if this might interest you with the hours starting earlier) ...
A fantastic opportunity has arisen for a talented Pastry chef to join a team of inspiring chefs, in a successful well–known, fantastically located hotel. They are looking for a Pastry Chef who is passionate, creative, innovative and has an eye for detail. The successful Pastry Chef will have had exposure working to a high level for at least 1 yea...