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Bocca di Lupo is a multi-award winning regional Italian restaurant located in the heart of Soho. We specialise in the obscure and the delicious highlights of food from all across Italy's twenty regions. If we can make something ourselves, we do breads, sausages, salumi, pickles, mostarda, and pasta of course. We are extremely proud of the food we ...
We have an immediate requirement in Dartford for an experienced Chef de Partie to work for our Manufacturing client in their staff canteen.Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered. This is a Monday to Friday role and there are no split shifts. You will be preparing and cooking brea...
Chef De Partie - Marchwood Barracks 30 hours per week Must hold a full UK Drivers License £13.20 per hour, plus Compass benefits 5 out of 7 days Spice up your next career move! We're currently recruiting an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a part time basis contracted to 30 hours per week. As...
Chef de Partie – Clayton Hotel Manchester City Centre We have a fantastic new vacancy for Chef de Partie in the excellent Clayton Hotel Manchester City Centre . Objective of the Role Reporting to the Head Chef, the Chef de Partie will assist our successful kitchen team in producing 'Wow' dishes for our guests. Key Duties and Responsibilities Assist...
Chef de Partie - Loulou's 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Chef de Par...
Our Restaurants Ranked as one of the worlds Top Ten Best Restaurants by The New York Times, Din Tai Fung's roots date back to Taiwan over 60 years ago. Founded by Mr Bingyi Yang in 1958, the brand started as a cooking oil retail business, before re-inventing itself in 1972 into a full-fledged restaurant retailing our now world-famous Xiao Long Bao ...
Chef de Partie Vacancy We are looking for a Chef de Partie to join our fabulous team What we offer our Chef de Parties: Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounted stays in our hotels and inns A fa...
HIDE- Chef De Partie We are currently recruiting for an experienced Chef de Partie to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakf...
A fantastic opportunity for a passionate CDP to join our experienced and talented kitchen brigade. Based in the Marylebone High Street area. Set in the heart of Marylebone, OPSO introduced and established the Modern Greek food in Londons dining scene 10 years ago, combining the contemporary culinary perspective with the famous Greek hospitality. We...
Pure Permanent Recruitment are seeking an experienced Chef De Partie for a client based in the Melton area of Leicestershire. This is a full time, permanent position. This role is only open to UK based applicants only. Ideally we are seeking to recruit someone who resides locally to Melton/Loughborough. The successful Chef de Partie will be requir...