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2912 Jobs Found for Gonville Hotel
Salary - £12 We are looking for a self-motivated, proactive and passionate Commis Chef to join our Truly Talented kitchen team! What we offer 12£ per hour Various flexible hours available Our ideal candidate We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards ...
Job title: CDP/Sr. CDP/Jr. Sous Salary: Up to 33,345 GBP Location: Sidmouth, Devon Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 71 GBP per week Type of contract: Permanent Workplace description: This hotel is one of the leading luxury hotels in Devon and the West Country. Standing in five acres of beautifully l...
Salary - 35000 We are looking for self-motivated, proactive and passionate Sous Chef to join our Truly Talented kitchen team! As Sous Chef , you will be primarily responsible for managing the day-to-day kitchen operation ensuring that food is produced and served to the highest quality. Alongside your culinary duties, you will be responsible for ...
Job Title: Head Chef Location:Lake District, UK Job Type: Full-Time Client is a prestigiousindependently owned, spectacular grade II listed hotel. With Inspectors Choice four red stars, 2 rosettes, and are also wine list awarded. Based in an enviable setting in its own grounds on the shores of Lake Windermere, has a beautiful fine dining restaurant...
Job title: Sous Chef Salary 37,000 GBP Location: Lyme Regis, Dorset Accommodation provided: Yes Charge for accommodation: 64.00 GBP per week Type of contract: Permanent Workplace description: Set in a fabulous location with beautiful private gardens and magnificent views, the atmosphere of the hotel is warm, friendly and welcoming with thoughtful s...
Head Chef at The Botanical Rooms £50,000 - £65,000 per annum plus annual performance bonus ww.thenewtinsomerset.com Due to the location of the Estate, your own transport is required Relocation assistance available Our Head Chef As the Head Chef of our flagship restaurant, you will be both a creative and operational leader. Your role will be piv...
Package for Sous Chef Salary up to £43,000 including service charge (£400-£500 per month) Contracting at 45 hours per week Annual bonus based on performance Working in a renowned unique hotel Company Information T his client is a 138-room hotel based in London known for its unique concept. They offer a modern European cuisine with influences fro...
Head Chef - £50,000 superb hotel fresh, seasonal cuisine - This stylish, award-winning hotel is currently seeking a talented Head Chef to take over the day to day running of the kitchen. They cater for the a la carte restaurant, the conservatory and bar and extensive function facilities for up to 200 covers. Benefits include: Live in accommodatio...
We are seeking a skilled and experienced Head Chef to lead our culinary team at a vibrant restaurant in our Hotel by the beach. The successful candidate will be responsible for overseeing all kitchen operations, ensuring high-quality food production, and delivering exceptional dining experiences to our guests. Duties - Lead, manage and motivate the...
Set in the village of Stepps, the Garfield House Hotels food concept is to deliver predominately Scottish cuisine using good quality, fresh ingredients. The hotel has a Bar and Grill concept that has seating for 70, which runs alongside banqueting for 180 plus two private dining rooms. We are currently looking for a talented individual to join the ...