The Tudor House Hotel Jobs October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

18 Jobs Found for The Tudor House Hotel

Job Title: Head ChefLocation:Lake District, UKJob Type: Full-TimeClient is a prestigiousindependently owned, spectacular grade II listed hotel. With Inspectors Choice four red stars, 2 rosettes, and are also wine list awarded. Based in an enviable setting in its own grounds on the shores of Lake Windermere, has a beautiful fine dining restaurant an...

£30,000 Per Annum

Job title: Sous ChefSalary: 34,580 GBPLocation: Sidmouth, DevonAccommodation provided: YesCharge for accommodation: 71.00 GBP per weekType of contract: PermanentWorkplace description: This hotel is one of the leading luxury hotels in Devon and the West Country click apply for full job details

£30,000 Per Annum

Job title: Chef de PartieSalary: Up to 31,000 GBPLocation: Chipping Campden, GloucestershireAccommodation provided: YesCharge for accommodation: 160 GBP per monthType of contract: PermanentWorkplace description: Set in the heart of Chipping Campden, its 28 bedrooms include garden cottages and suites, some with private gardens and hot tubs, limeston...

£30,000 Per Annum

Job title: Chef de Partie Salary: Up to 32,000 GBP Location: Harrow, Middlesex Accommodation provided: Yes (on an all-inclusive basis) Charge for accommodation: 270 GBP per month Type of contract: Permanent Workplace description: This hotel is just 10 minutes drive outside Watford click apply for full job details

£28,000 Per Annum

Role: Breakfast CDPSalary: £28,933 Hours per Week: 40 hoursSchedule: 5 day work week 6am-2:30pmCompany Highlights:Brand new induction kitchenFree car parking30 days paid holiday after 1 year of service50% discount on food & beverageFree meals whilst on shiftWe are excited to partner with an exceptional client operating at a high standard click app...

Restaurant Manager 5 Star Hotel 1 AA Rosette We are a 5 Luxury Boutique Hotel with a 1 AA Rosette standard restaurant, we also host private and intimate weddings and events. Our emphasis is on quality produce, outstanding service and a big warm welcome to our guests. An Award Winning, Independent, family run business, celebrating over 40 years! ...

Job Title: Restaurant Manager - Boutique Hotel - WiltshireSalary: Up to£35,000 + Service ChargeLocation: WiltshireThis is a fantastic opportunity for a Restaurant Manager to join this boutique hotel in Wiltshire. As Restaurant Manager you will manage and develop the team to the highest level click apply for full job details

Commis Chef - Luxurious Hotel in Knightsbridge Salary up to £27,000 + BenefitsAn exceptional opportunity awaits an enthusiastic Commis Chef to join the culinary team at a distinguished luxury hotel in the heart of Knightsbridge. Known for its exquisite hospitality and refined dining experiences, this establishment offers the ideal setting for a bud...

£40,000 Per Annum

Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie,£36,914, + service £200-300 a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out of 7 days on...

Chef de Partie - Amazing Hotel GroupKnightsbridge Salary around £30,000 + Excellent BenefitsA celebrated luxury hotel in the heart of Knightsbridge is seeking an enthusiastic Chef de Partie to join its distinguished kitchen team. This role offers an incredible opportunity for a driven chef to grow, develop, and showcase their culinary skills in an ...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙