Francos London Jobs September 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

24 Jobs Found for Francos London

Senior Sous Chef

NewPosted 28 Sep 2024Vacherin
£95,000 Per Annum

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at Cleveland Clinic London. Our "Patients First" philosophy will be at the heart of Cleveland Clinic London and the goal of our team is to cre...

Head Chef

Posted 17 Sep 2024CV-Library
£50,000 - £53,000 Per Annum

Head Chef– Michelin Star Opportunity Location: Central London Annual salary: £51,000 Join an exceptional Michelin-starred kitchen in the heart of London and seize the chance to make your mark on the culinary world! We're seeking an experienced Head Chef (5+ years) to lead a dynamic team with responsibility for costings, rota management, menu creati...

£65,000 - £70,000 Per Annum

Technical Sales Manager (Food Ingredients) £65,000 - £70,000 + Annual Bonus + Private Healthcare + Life Assurance + Flexible Working + Upskilling/Training + Career Progression Central London (Commutable from Croydon, Watford, Slough, Enfield, Hounslow, Ilford, Bromley) Are you a Technical Sales Manager/Business Development professional looking t...

Head Chef

NewPosted 29 Sep 2024Kitchen Theory
£60,000 Per Annum

Kitchen Theory is a London based design studio with an award-winning experimental Chefs Table. Our team work in collaboration with leading scientists & psychologists to research multisensory flavour perception and push the boundaries of gastronomy, creatively applying the results in innovative commercial, artistic and altruistic projects click app...

£60,000 - £70,000 Per Annum

HEAD CHEF is required for a new opening in London, this is a high-end restaurant serving Spanish/Mediterranean high-end dishes. headchef required to be part of the opening of this new kitchen. You will support the GM in the launching of the restaurant and menu. The salary package is £60-70k The role As a head chef you will run the kitchen, you wil...

? Head Chef - Premium Destination Restaurant, South East London ?Join this renowned restaurant as the Head Chef and lead a team dedicated to delivering an exquisite fine dining experience with Italian-inspired cuisine. This is a fantastic opportunity to showcase your culinary expertise in a prestigious venue click apply for full job details

£55,000 Per Annum

A great opportunity has come up for a Pastry Sous Chef to join a trending modern British M ichelin star restaurant near Covent Garden, London.Modern British cuisine - 1 Michelin Star Food showcases distinctive modern techniques with fresh seasonal produce.Strong focus on zero-waste approach and sustainability click apply for full job details

£60,000 Per Annum

Executive Chef, London, £60k plus benefitsAre you an Executive Chef who specialises in Food production and menu development and is looking for an exciting new challenge?! You will drive culinary innovation and excellence in the UK and Ireland. This includes generating ideas, developing and implementing new culinary initiatives, and overseeing their...

Exclusive Private Members Club looking for an experienced Restaurant Manager to join their Incredible Team. Job Title: Restaurant Manager Salary: £55,000 to £60,000 per annum Location: St. James's, London About: Nestled in the heart of St. James's, this exclusive private members club is renowned for its luxurious ambiance, exceptional servic...

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.Kerridges Bar & Grill was the first London restaurant by Tom Kerridge a...

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