Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
3711 Food & Drink Jobs Found
Job title: Chef de Partie Salary: From 28,000 GBP Location: Falfield, Gloucestershire Accommodation provided: Yes Charge for accommodation: 64 GBP per week Type of contract: Permanent Workplace description: Set in a rural location, just off junction 14 of the M5, the hotel is perfect for visiting Bristol and exploring the Cotswold countryside...
We are looking for a a Head Chef or an experienced Sous Chef to join our team in our Jewelry Quarter office. Managing a team of chefs and liaising with hotel clients is at the heart of the position, your experience is invaluable. The recruitment side we will teach you. Jubilee has been established over 20 years and our founder and leadership team a...
Job title: Hotel Pastry Chef de Partie Salary: Up to 13.50 GBP p/hr Location: Lavenham, Suffolk Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 59 GBP per week Type of contract: Permanent 4 days on 3 days off per week Workplace description: This beautiful 15th-century building offers 4-star accommodation and a resta...
Job Summary:We are looking for a Chef to join our team at Southampton University Hospital. The post holder will prepare, produce, present, and serve the menu items required for service users ensuring a clean and safe working environment, adhering to Health and Safety working practices and food hygiene regulations. Key Responsibilities: Assist the H...
Sous Chef An exciting opportunity for an experienced Sous Chef to join a new project.The company is investing a lot of money in refurbishment of a beautiful site with incredible potential.You will ideally have experience cooking at a Rosette standard.You will need experience in working independently and also managing a team of chefs. At Jubilee we ...
Head Chef About Our Client: With their stunning seaside location, their restaurant offers a unique dining experience, focusing on fresh seafood, exquisite breakfasts, and top-notch dinner service. Head Chef - Role Overview: Our client is seeking a talented and passionate Head Chef to lead their kitchen team. The ideal candidate will have experience...
Our client a luxury 5 Hotel, situated in the West End is seeking a Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to 43,000 depending on experience with a range of additional benefits! What Does the Role Entail?Ste...
We are looking for a part time experienced Waiting/ Bartending staff to join the hospitality team at a prestigious Hotel in Wiltshire. As Waiting/Bartending staff, it is important that you are friendly and welcoming to the guests, assisting where you can and attentive to their orders. Some responsibilities can include: - Greet guests warmly and esc...
Job title: Hotel Chef de Partie Salary: From 28,000 GBP Location: Aldeburgh, Suffolk Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 59 GBP per week Type of contract: Permanent - working 4 days on 3 days off per week Workplace description: This refurbished in 2010 hotel has fabulous panoramic sea views which blend e...
Head Chef An exciting opportunity for an experienced Head Chef to lead a new project.The company is investing a lot of money in refurbishment of a beautiful site with incredible potential.You will ideally have experience cooking at a Rosette standard.You will need considerable experience in costing, menu planning, ordering, rotas and maintaining hy...