Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
5800 Food & Drink Jobs Found
Assistant Chef - Term time only 22,508 35 hours per week 07:30 - 14:30 Monday to Friday 43.6 weeks per yearAn exciting opportunity at a school to support the Chef Manager. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The assistant chef would be responsible for the cooking of ...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food click apply for f...
A new Restaurant business located in the beautiful Southend-on-Sea is looking for an Experienced Head Chef/Manager. The restaurant is located in a beautiful area of the UK which sees a lot of traffic from not only locals, but also tourists and day trippers. (please note that if you are willing to relocate there is also accommodation available to re...
Bar Manager required for our client, a prestigious hotel located in the Eastbourne area. Live in is available with this role if required. As Bar Manager, you will be an experienced mixologist and bar manager with responsibility to run this cocktail bar, maintaining maximum quality standards and ensuring total guest satisfaction. The cocktail bar i...
Chef de Partie Term Time 40 Hours per week, Monday to FridayHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - a...
Our client is a modern Mediterranean Restaurant which recently opened in central London. Serving up to 120 covers, they are looking for a passionate Chef De Partie to create a variety of seasonal Southern Europe inspired dishes over an open fire. You must have previous experience working in the kitchens of high-end restaurants click apply for full...
Exciting Relocation Opportunity - Wok Chef for Luxury 5-Star Resort in Saint Lucia, Caribbean Position: Wok Chef Location: Luxury 5-Star Resort - Saint Lucia, Caribbean Start Date: Flexible ASAPCompensation: $30,000 USD annually Benefits: Housing and travel allowance, with potential for performance-based bonuses About the Role: Join the esteemed ...
Demi Chef de Partie South American Restaurant This is a fantastic opportunity to join one of Londons most exclusive South American restaurants, located within a prestigious private members' club.This is a remarkable opportunity for an ambitious Demi Chef de Partie to develop their skills in a high-end, vibrant kitchen, working alongside some of th...
Head Chef - £48,000 - North LondonWe are seeking a motivated, skilled, and innovative head chef to become part of the client's expanding team. The perfect candidate will have a strong passion for global cuisine and confidently incorporate it into menu development. Attention to detail is crucial, both in terms of presentation and plating, as well as...
Pastry Chef de Partie New Opening A brand new high profile restaurant has an opportunity for a Pastry Chef De Partie to join the opening team. Youll be working alongside an inspiring Executive Chef, who has gained experience in some of Londons best restaurants. Youll work within a total brigade of 30 Chefs and Pastry team of 8, using the best qual...