In Piccadilly Jobs October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

12518 Jobs Found for In Piccadilly

Are you a passionate and innovative leader with a flair for hospitality? Do you excel in vibrant, unique venues where live performances and unforgettable nights are the norm? Our client's bar is the go-to spot for those seeking an extraordinary night out. Known for its eclectic decor, creative cocktails, and electric atmosphere, this venue is all a...

Chef de Partie

NewPosted 05 Oct 2024The Wolseley

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths a...

Sous Chef

NewPosted 04 Oct 2024The Wolseley

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuin...

Sous Chef

NewPosted 08 Oct 2024The Wolseley City

Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths ...

I am looking to recruit a full time Sous Chef for my client a Restaurant based in Piccadilly and serving homemade luxury Italian Pasta dishes. This is a high-quality operation with a sister restaurant based in Covent Garden and a recently new opened operation in the City of London. The company is well run, and the staff is well looked after. The ...

A Senior Sous Chef is required for this attractive garden centre, tea rooms and farm shop set in the most idyllic and natural simplicity. This well established garden centre is well known in the area for great food and variety of dishes on offer with all their exceptional produce sourced locally. Chefs can utilise our very own farm shop and butcher...

What will I be responsible for as a Sous Chef? As a Sous Chef at Holiday Inn Manchester City Centre, you will be responsible for the following: Supporting the Head Chef with daily operations in your kitchen, Supporting your brigade in changing it up by recreating the meals developed by our Group Executive Chef, Head Chef and yourself. Ensuring your...

We are looking for charming and thoughtful individuals with a passion for service excellence to join our team as a Food & Beverage Supervisor . As a Food & Beverage Supervisor you will: Be highly courteous and give our guests a memorable service and lasting impression, providing exceptional service by demonstrating full knowledge of our product...

£16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts (post 1am - 5am / Uber) Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Perfor...

Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly ...

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