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138 Jobs Found for Protiviti Limited
Temporary Chef positions Leeds, York, throughout Yorkshire & Nationwide All levels, CDP to head chef, up to £25 pr hour Hotels, Restaurants, Events, Care-homes & everything in between! Benefits Include: Get paid through Umbrella or PAYE, Limited co. & Sole Traders Welcome Minimum 8 hour shifts, Straight shifts, long term contracts, live-in opt...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel d...
Commis Chef Contract Hours - 9am - 2:30pm (Mon-Fri) Pay Rate: Competitive hourly rate Leicestershire Our Client: Our client are known for its commitment to providing high-quality vocational and academic training. Established in the early 1900s, the college offers a diverse range of courses, including further education, higher education, and a...
Food Production Operative Temporary - Permanent 21 hours per week Huddersfield The Recruitment Co is currently recruiting for Food Production Line Operatives for their established client in Huddersfield on a temporary to permanent basis. Food Production line experience would be an advantage. Duties to include but not limited to: Working on the ...
Winter Season Head Chef and Sous Chefs required for Lapland season in Finland. Flying out in October or November to work the full season till March 2025. You will need an EU Passport for this role as visas as not available. This amazing opportunity offers the lifetime experience to see the Northern Lights and experience the remote living in a winte...
Sous Chef Norton Manor Camp, Taunton£15.20 per hour 37.5 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kit...
My client, near Newquay, are seeking an experienced and energetic Restaurant Manager to oversee the daily operations of the restaurant at this 4-star family-friendly hotel. As Restaurant Manager, you will be responsible for ensuring an exceptional guest experience, by utilising your skills and knowledge to achieve the required level of service exp...
Winter Season Chef de Partie and Sous Chefs required for Lapland season in Finland. Flying out in November to work the full season till March 2025. You will need an EU Passport for this role as visas as not available. This amazing opportunity offers the lifetime experience to see the Northern Lights and experience the remote living in a winter wond...
Winter Season Chef de Partie and Sous Chefs required for Lapland season in Finland. Flying out in November to work the full season till March 2025. You will need an EU Passport for this role as visas as not available. This amazing opportunity offers the lifetime experience to see the Northern Lights and experience the remote living in a winter wond...
Sous Chef £16.72 per hour 35 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are at the Company Standard...