Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
23 Full Time Jobs Found in Aylestone
As Assistant Chef, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognised and rewarded, making it an excellent chance to advance in a supportive...
Trainee QA Technologist to £26,000 Leicester Food Manufacturing Job ref: 8763 The company This company have mastered their craft and speciality over a number of decades, resulting in huge growth and an excellent reputation. They provide high quality goods throughout the UK and internationally. About the Trainee QA Technologist job The purpose of yo...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, 7am to 3pm (some evenings and weekends) Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family...
We are currently recruiting for Food Production Operative roles to work at our client, AB Produce based in Measham (DE12 7DT) IMMEDIATE STARTS AVAILABLE As a Food Production Operative you will need to have:Live locally or have your own transport to travel to site as there is no public transport Flexibility regarding shifts pattern, you will be give...
Chef An opportunity has become available to join the Olive Team at one of our prestigious sites in Leicester, LE4 as a Night Chef Hours of work: Four on Four off , 29 hours per week, 21:00:05:00 Benefits: Holidays: 28 days including bank holidays increasing up to 33 days (pro-rata for part-time) Enhanced Sick Pay: Up to 4 weeks full pay Free...
Chef de Partie required in theLeicestershirearea, this is a fully fresh kitchen which has won awards. You will really enjoy the produce they use and the standards of the plates leaving the pass. Chef de Partie salary £29,000 - £32,000 + tips of around £500 per year. This is a great opportunity to work with high end produce and learn new dishes. ...
Operating several amazing venues and counting, my client is one of the UKs most acclaimed pub groups and breweries, serving fantastic food and drink in stylish surroundings. People are at the heart of everything my client does, making their company a great place to work. From opportunities in training and development to great benefits you will feel...
Company Description Title: Regional Relief Chef Manager Location: Leicester, Coventry & Wolverhampton (and the surrounding - Midlands-region). Salary: £38,000 per annum + company car Benefits: 28 Days holiday including bank holidays 3 volunteering days 3 days grandparent leave 24 weeks enhanced maternity leave Bespoke training and development o...
Chef Supervisor An opportunity has become available to join the Olive Team at one of our prestigious sites in Leicester, LE4 1WX as a Chef Supervisor Hours of work: 4 on/4off ; 21:00 05:00 hrs Starting Salary: £15.19 per hour Benefits: Holidays: 28 days including bank holidays increasing up to 33 days (pro-rata for part-time) Enhanced Sick Pa...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beac...