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18 Full Time Jobs Found in Bassaleg
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Senior Sous Chef - £15.72 - hourly paid average 40 - 50 hours per week plus gratuity/service chargeLocation - Newport - Must be able to driveJob duties*Supervise the day-to-day kitchen operation.*Ensure that food is produced and served to the highest quality.*Alongside your culinary duties, you will be responsible for supporting the wider culinary ...
Job description As a Machine Operative, you will be responsible for setting up and operating an In-line heat sealer, flow wrapper, and check weigh machine. You will ensure the correct customer film and promotion labels are used per production run, maintain and clean the machinery, and complete relevant paperwork. Additionally, you will collaborate...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious...
Role: Senior Sous Chef Location: Christchurch Employer: Hotel Salary: £36,250 Industry Sector: Hospitality and Catering Platinum Recruitment is working in partnership with a Hotel in Christchurch who are looking for a Senior Sous Chef to join their busy team. What's in it for you? Looking for your next challenge within Hospitality and Cater...
Sous Chef - £13.54 - hourly paid average 40 - 50 hours per week plus gratuity/service chargeLocation - Newport - Must be able to driveJob duties*Supervise the day-to-day kitchen operation.*Ensure that food is produced and served to the highest quality.*Alongside your culinary duties, you will be responsible for supporting the wider culinary team wi...
Sous Chef - £13.54 - hourly paid average 40 - 50 hours per week plus gratuity/service chargeLocation - Newport - Must be able to driveJob duties*Supervise the day-to-day kitchen operation.*Ensure that food is produced and served to the highest quality.*Alongside your culinary duties, you will be responsible for supporting the wider culinary team wi...
Senior Sous Chef - £15.72 - hourly paid average 40 - 50 hours per week plus gratuity/service chargeLocation - Newport - Must be able to driveJob duties*Supervise the day-to-day kitchen operation.*Ensure that food is produced and served to the highest quality.*Alongside your culinary duties, you will be responsible for supporting the wider culinary ...