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9 Jobs Found for Graysons Restaurants in Bootle
Sous Chef The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Sous Chef you will need: Passion and personal drive. A solid background from an established organisation. To be able to deliver dishes that hit The Ivys standards, dishes that you can be proud of. It i...
Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special. Benefit...
Bem Brasil is an award winning authentic churrascaria style restaurant. We are established since 2007 bringing the Brazilian cuisine to Manchester and Liverpool. At Bem Brasil we are looking for an experienced and talented General Manager to join our team and help us drive our business forwards. You will be responsible for overseeing the day to day...
Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Assistant Restaurant Manager . This is a great opportunity to join a dynamic and supportive team and become part of something special. Benefit...
Job Summary The main purpose of the role is aimed to be responsible for the overall administration and operation of your respective branch to maximise profits, ensure food/beverage/service quality meet the required standards set by Cosmo. You will lead, direct and support the restaurant teams to maintain a high level of staff performance and engage...
Gaucho are looking for an experienced and passionate Sous Chef to join our Liverpool restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment. They must be abl...
Job Title: Food and Beverage & Events Manager Location: Central Liverpool Salary: £35,000 per annum We are seeking a dynamic and experienced Food and Beverage Manager to join a hotel in Liverpool. This role is ideal for a Conference and Banqueting Manager, F&B Manager or Conference and Banqueting Manager looking to advance their career. The succes...
Aramark UK have an incredible opportunity for a dynamic inspirational hospitality leader to join us as Head Chef at Everton Football Club for our 16 Premium Dining concepts. The impressive brand-new Bramley-Moore Liverpool stadium is set to be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per ma...
Aramark UK have an incredible opportunity for a dynamic inspirational hospitality leader to join us as Head Chef at Everton Football Club for our 16 Premium Dining concepts. The impressive brand-new Bramley-Moore Liverpool stadium is set to be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per ma...