In Gentleshaw Jobs in Borehamwood October 2024

Job Description: We are looking for a passionate and experienced Sous Chef to join our dynamic kitchen team. As a Sous Chef, you will work closely with our Head Chef to ensure the highest quality of food preparation and presentation. This is an excellent opportunity for a talented culinary professional to showcase their skills, contribute to menu d...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...

Sous Chef Number of covers: 500 daily Location: Kings Cross Type of contract: full-time, permanent working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny, easy-going, and always generous, in terms of what we serve and how we serve it, Gr...

Chef de Partie required for our client, a hotel located in the Enfield area. Live in is a possibility. The role of Chef de Partie: 1. Full Time Permanent position - working a 45 hour week excluding an unpaid break (on site 47.5* hours) working over 5 days per week, as per rota, to include weekdays, evenings, weekends, as per business needs. 2. *Wor...

We have a great opportunity for a passionate Head Chef , who will join our clients Gastro Pub operation based in Islington. The Gastro Pub is popular with the local clientele and the ideal Head Chef will work with a kitchen team including 7 Chefs serving organic, seasonal British/European cuisine Please note, if interested in the Head Chef rol...

The Role: Assistant Restaurant Manager The Restaurant: German Gymnasium The Location: Kings Cross The Salary: Why work for us: Industry leading pay : We value your expertise and dedication. Dine with style : Enjoy a lavish 50% discount at all our restaurants, all day, every day. Exclusive perks : Our teams have access to some of the best discount...

Were seeking energetic, generous and passionate full-time Restaurant Managers. At Granger & Co. we serve freshly prepared, nourishing food from our famous packed-with-flavour breakfasts to classic cosy candlelit dinners. Youll enjoy working in a restaurant with a casual and welcoming atmosphere that feels like an extension of home. As a Granger & ...

We are excited to announce that, we have a role as a Senior Chef de Partie level for those looking for the next step in their career. Unlike many roles in hospitality, our roles do not include late night working giving a rare and much sought after, work life balance. We are passionate about our people and have a strong and proud record in promoting...

We are looking for a Sous chef passionate about ORGANIC cooking to join an amazing gastro pub, cooking simple French classics, everything made on site from scratch with a big focus on organic and sustainable ingredients. You should ideally have experience at Junior Sous / Sous level in a fresh food environment, with a genuine passion for organic pr...

We are working with Chefs in Schools to employ a new catering team at London Academy. This has created an exciting opportunity for an Executive Head Chef who will lead on developing, implementing and continuously improving the culinary vision for the Academy. We have three service areas across the site in addition to daily community, or family-styl...