In Purls Bridge Jobs in Bracknell October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

70 Jobs Found for In Purls Bridge in Bracknell

Chef De Partie

NewPosted 08 Oct 2024AMR

Chef de Partie £30,000- £32,000 Plus Trunk We are looking for a passionate, enthusiastic and hardworking Chef de Partie to join a traditional pub serving traditional food and ales in Ascot, Berkshire. The company are passionate about fresh local produce, offer a seasonal menu, private dining and corporate events. Salary plus trunk Live out Free ...

Join our talented team in a highly equipped kitchen, with the opportunity to train and progress, when you join Signature Senior Lifestyle as a Kitchen Assistant at our luxurycare and nursing home in Ascot. What Signature Offer From £12.00per hour Shift times: 07:30 18:30. Alternate weekends required. Full Time 37 hours must be able to work weekend...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...

Guest Experience Host - Ascot - £13.05/ hour Customer Service | Ascot | £12 per hour | Part-time/Full-time Opportunities Please note: You must be 18 or over to apply for this role. Company Overview Our client is renowned for their award-winning festive event, located in a stunning woodland estate near Ascot. Established 17 years ago, this magical e...

Company DescriptionAs a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beacon ...

Exciting Opportunity for a Kitchen Assistant atSt BrendansCare Home! Join the B&M Care Family Today.About Us: B&M Care, a prominent private residential and specialist dementia care provider, manages a 26-care home portfolio across Hertfordshire, Buckinghamshire, Berkshire, and Northamptonshire. Our commitment is rooted in the 'Rose Model of Dementi...

Guest Experience Host - Ascot - £13.05/ hourCustomer Service | Ascot | £12 per hour | Part-time/Full-time OpportunitiesPlease note: You must be 18 or over to apply for this role.Company OverviewOur client is renowned for their award-winning festive event, located in a stunning woodland estate near Ascot. Established 17 years ago, this magical exper...

Full job description Job Introduction As a Hospitality Sous Chef in Ascot, you're also a team player and food waste saver. Your passion for food and organizational excellence will lead an entire food and beverage production. This is a chance to make a positive impact, all while getting an opportunity to advance your career with a global leader in s...

About the Venue A world-renowned, multiple Michelin-starred restaurant. Celebrated for innovative dining experiences, pushing the boundaries of modern cuisine. They are looking for a passionate and skilled Chef de Partie to join their exceptional kitchen team. Key Responsibilities: - Assist in the preparation and presentation of high-quality dishe...

In a Nutshell We are actively seeking a Sous Cheffor The Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is wi...

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