Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
74 Jobs Found for In Purls Bridge in Bracknell
Excellent Pastry Opportunity in Top Luxury Hotel Pastry Chef de Partie. Our client based at this Luxury Hotel near Ascot in Berkshire has a fantastic opportunity to join its brigade and work in the Pastry Section. This is an opportunity to join a luxury property and produce pastry products for high end banqueting, afternoon teas and the fine dinin...
Private Chef - Sous Chef Our UHNW client, with a residence near Ascot, is looking for a Live-in - Private Chef (Sous Chef) to prepare high-end fine dining meals for up to 8 family members, in addition to any guests and banqueting events. Location: Ascot, UK Salary: £50,000 - £55,000 per annum Start Date: asap - latest by November Working Hours: Mon...
Position Overview Join us as a Pastry Chef de Partie at our hotel, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe ...
Full job description Job Introduction As a Hospitality Sous Chef in Ascot, you're also a team player and food waste saver. Your passion for food and organizational excellence will lead an entire food and beverage production. This is a chance to make a positive impact, all while getting an opportunity to advance your career with a global leader in s...
Join us as a Pastry Commis Chef at Coworth Park, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of ...
About the Venue A world-renowned, multiple Michelin-starred restaurant. Celebrated for innovative dining experiences, pushing the boundaries of modern cuisine. They are looking for a passionate and skilled Chef de Partie to join their exceptional kitchen team. Key Responsibilities: - Assist in the preparation and presentation of high-quality dishe...
Role: Executive Housekeeper Location: Ascot Salary / Rate of pay: £51,500 per annum + Up to £2000 Service Charge per annum Platinum Recruitment is working in partnership with a popular hotel in Ascot and we have a fantastic opportunity for an Executive Housekeeper to join their team. What's in it for you? Take a look at some of the perks on off...
Sous chef - Care Home - £14ph - 40 hours per week - Alternate weekends Platinum Recruitment is working with a well-established luxury care home group and they are looking for a talented Sous Chef to join their team for this care home in Sunningdale, Berkshire. Why choose our client? Our client is part of a well known care home group that have homes...
In a Nutshell We are actively seeking a Sous Cheffor The Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is wi...
Pastry Chef - Michelin Star restaurant We are currently looking to recruit an experienced pastry chef to work as an integral part of the pastry team within the hotels Michelin starred restaurant. The Pastry chef will sit at Junior Sous level with the pastry team and will assist the Pastry Sous Chef and Pastry Head Chef in the preparation and serv...