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2962 Full Time Jobs Found in Camberwell
Head Chef Location : London Salary : £1,000 - £1,250 per week Hours : 30-40 hours per week Contract/Freelance : Up to 1 year (depending on availability) About Us :Our client is on a mission to rebuild the restaurant industry from the ground up and transform the way London eats out . By bringing a new breed of restaurant to London's high streets o...
We are looking for bright talent to be part of the Kitchen team at the beautiful and grand Gore Hotel. A family style management, a caring and considerate approach to our staff is the philosophy at The Gore (part of Starhotels Collezione). The Collezione consists of the groups top thirteen luxury five and four-star hotels, located in the heart of...
Business Development Manager, Restaurant & Coffee Group
NewPosted 24 Oct 2024COREcruitment InternationalWe are partnering with a well-established and highly regarded UK hospitality group, seeking an experienced and forward-thinking Business Development Manager. This role will be instrumental in expanding the corporate catering customer base and forging long-term partnerships across various industries.Key Responsibilities of the Business Development M...
A1 recruitment is happy to announce we have a Sous Chef role available for a very well established restaurant in North London. Requirements Supervising Cooks Overseeing day to day operations Managing kitchen staff Assistant to the head Chef Managing the kitchen in the absence of the head Chef The Cuisine is Lebanese/Mediterranean click appl...
Pastry Commis Chef The Emory A fantastic opportunity has arisen for a passionate and motivated Pastry Commis Chef to join the opening abc kitchens team at The Emory. Designed by Rémi Tessier and featuring artworks by Damien Hirst, abc kitchens at The Emory brings chef Jean-Georges Vongerichtens acclaimed abc brand to the UK for the very first t...
Be Yourself Be a Champion for Your Team Be Leonardo As a Sous Chef, youll be the backbone of the team, working closely with the Exec Head Chef to inspire, motivate and lead the team, ensuring that all guests have memorable experiences with us. You will take on some of the administration tasks for the Exec Head Chef, ensuring that everything runs s...
Based in the state-of-the-art kitchen of one of the most prestigious 5-star hotels in London, youll be creating a variety of picture-perfect pastries for all kinds of occasions. From afternoon tea treats to savoury showstoppers, they will be served across the whole hotel. The hotel is looking for a Pastry Chef De Partie who has previously worked ...
Sous Chef - Korean food We're looking for an experienced Sous Chef to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. This is an exciting time to join our Korean Grill Kensington Restaurant which will be opening its door soon and will showcase an ethnic cuisine which is missing i...
Louie London is looking for a passionate and driven Demi Chef de Partie to join its dynamic kitchen team.As a Demi Chef de Partie, you will play an essential role in supporting the Chef de Partie in running a designated section of the kitchen, ensuring consistency and excellence. Your responsibilities will include overseeing junior staff and mainta...
Head Chef - Modern British Pub - Seasonal Menu - Quality produce - up to £55k + Bonus - SW London - Battersea The stylish Red Setteron Battersea's iconic Northcote Road is a modern British gastro pub offeringa diverse menu that showcases the best of British culinary craftsmanshipfrom indulgent brunches to start the dayto sumptuous small plates, stu...