In Vauxhall Jobs in Digswell October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

11 Jobs Found for In Vauxhall in Digswell

At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do. We are currently recruiting for a Assistant Chef Manager at Arla Hatfield RDC. Location: Arla Rate of pay: £27,,0...

Job title: Farm Shop Sous Chef Salary: 33,000 GBP Location: Welwyn, Hertfordshire Accommodation provided: Yes Charge for accommodation: 125.00 GBP per week (double room on an all inclusive basis) Type of contract: Permanent Workplace description: This hotel is the ideal country retreat for both business and pleasure and is the perfect setting for...

New Permanent Opportunity with Busy Kitchen - Day Shift's 9am - 6pm Our client in the Welwyn area of Hertfordshire is recruiting a Sous Chef for their popular farmshop cafe and restaurant and which has casual dining and serves breakfast, lunches and afternoon teas. The restaurant is open from 9am to 6pm seven days a week and you will work 5 days f...

Sous Chef

NewPosted 13 Oct 2024C&E Recruitment

Sous Chef - Welwyn We are currently seeking to recruit a Sous Chef to help lead a busy kitchen team. This role will mainly involve preparing fresh breakfast and brunch items along with British classics at lunch. The kitchen is open day time only and so this role will involve minimal evenings. The Perks: The Sous Chef will receive: Basic salary o...

Job title: Baker/Pastry Chef Salary: Up to 33,000 GBP Location: Welwyn Garden City, Hertfordshire Accommodation provided: Yes Charge for accommodation: 125.00 GBP per week (double room on an all inclusive basis) Type of contract: Permanent Workplace description: This hotel is the ideal country retreat for both business and pleasure and is the perfe...

Second Chef

NewPosted 13 Oct 2024Care UK

Exciting opportunity to join the team as a Second Chef at Knebworth care home £13.44 per hour plus excellent benefits 37.5 hours per hour Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for de...

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the de...

As Head Chef at the Crooked Chimney you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Vintage Inns, a collection of rural ...

£32,000 - £33,000 Per Annum

Job title: Farm Shop Sous Chef Salary: 33,000 GBP Location: Welwyn, Hertfordshire Accommodation provided: Yes Charge for accommodation: 125.00 GBP per week (double room on an all inclusive basis) Type of contract: Permanent Workplace description: This hotel is the ideal country retreat for both business and pleasure and is the perfect setting for a...

£26,000 Per Annum

Restaurant Supervisor We are currently looking to recruit an experienced Restaurant Supervisor to support the F&B Management team in the day to day running of the brasserie restaurant including the opening, running and closing of service as required ensuring the highest levels of customer service at all time click apply for full job details

An error has occurred. This application may no longer respond until reloaded. Reload 🗙