Full Time Jobs in Finchley October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

96 Full Time Jobs Found in Finchley

Chef

NewPosted 22 Oct 2024Caterplus

Join our team! Are you a passionate Chef? If so, we'd love you to join our team at Rathmore house! This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. ...

Chef Manager Term Time, 40 Hours per week Monday to Friday, 07:00hrs-15:30hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Fi...

Head Chef - Crouch End - Quality - Modern British Pub - Up to £45000 + Bonus - Start ASAP - North London I n the heart of Couch End you'll find our amazing modern British Pub - The Fox @ Crouch End. We pride ourselves in sourcing the best British produce with seasonality being a key factor for our menus. Whether it's pub classics with a twist,...

General Manager - Premium Gastro Pub Up to £48,000 *** North London *** About the Company: A traditional British pub, a popular hit with the locals, serving delicious food and a wide variety of drinks. Be a part of a growing chain of individual bars and pubs with fantastic chic concepts, ranging from sleek and sophisticated to trendy and upbeat. Th...

Chef de Partie

NewPosted 22 Oct 2024The Queens

Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you're ready for the challenge we're ready for you. Join us at The Queens, Crouch End! There's plenty in it for you: Your Bread and Butter Basic up to £30,000 per year, plus tronc (...

Head Chef Seasonal Menu's and Fresh Produce Modern British Gastro Pub Are you passionate about fresh, seasonal ingredients and modern British cuisine? We're looking for a Head Chef to lead the kitchen in a dynamic gastro pub known for its creative menu and high-quality food. Offering up to £45k + Bonus, this is a fantastic opportunity to join a vib...

Kitchen & Customer Experience Lead Do you have a passion for healthy food and drink? Are you motivated by providing a service that puts a smile on peoples faces? Are you energised by the opportunity to be part of a young, fresh, and growing business in the health and wellbeing industry? Fit With Me is seeking an engaging, diligent and flexible Kitc...

Front Desk Supervisor - Luxury Italian Restaurant *** St John's Wood*** Up to £40k A brand-new premium Italian dining experience is launching soon in St John's Wood , and they're seeking a Front Desk Supervisor to help lead the way. This new opening offers the opportunity to be part of an exciting restaurant launch , known for its high-end It...

Exciting Opportunity for a Talented Pastry Chef at Motcombs St John's Wood! We are thrilled to announce the opening of our latest restaurant Motcombs St John's Wood, a prestigious new addition to the Motcombs family. As we prepare to bring a fresh, elevated dining experience to our guests, we are searching for an innovative and passionate Pastry C...

Senior Sous Chef New Opening - November Salary package up to £42,000 An exciting opportunity has arisen for an experienced Senior Sous Chef to join a new, high-end casual dining restaurant, opening at the end of November. This venue will focus on Italian and Mediterranean cuisine, offering breakfast, lunch, and dinner service. You will be respons...

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