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4495 Jobs Found for The Libertine in London
Looking for Senior Chefs - Transition from operations to join our Passionate Recruitment Team! Have you mastered the art of the kitchen as a seasoned chef? Are you ready for a new challenge that leverages your senior experience? We are seeking exceptional individuals with a wealth of expertise in the culinary field. If you have a genuine passion ...
Where youll be Marchesi 1824 marks the Prada Group's entry into the world of Food & Beverage. The Marchesi patisseries, the equivalent of Milanese tradition and historicity, represent one of the highest expression of Italian pastry-making. In our stores, history and tradition merge with creativity and innovation; the talent and pass...
The hotel The Dixon, Tower Bridge , an award-winning boutique style hotel part of Autograph Collection Hotels opened its doors in late 2018. Taking centre stage in the Tower Bridge neighborhood on Tooley Street, The Dixon, Tower Bridge, Autograph Collection is the new cultural hub for the capitals centre of artistic activity. The hotel won Luxury ...
Place of work- City, university of London, Northampton Square, EC1V 0HB Salary - £36k 40k per annum (Salary paid on Pro-rata basis) Working hours/days 40hrs a week, predominantly Mon to Friday (occasional weekends) Working weeks - 43 weeks Holiday 24days per calendar year+4 bank holiday paid SCOPE OF JOB: Liaising with the Head ...
Millennium Gloucester Hotel London Kensington is seeking a Senior Executive Sous Chef who will be responsible for overseeing and directing all aspects of the kitchen and Back of House operation under the guidance of Executive Head chef and within the limits of established M&C policies and procedures. The Senior Executive Sous Chef Key R...
We are currently looking for an experienced Junior Sous Chef to join our team at The Stafford London Hotel. About The Stafford London Situated just off Piccadilly, in the heart of historic St Jamess, Mayfair, The Stafford London is one of the finest luxury hotels in the Capital. Alive with English character, it holds 5 AA Red Stars for its excellen...
Pastry Demi Chef de Partie We are looking for a talented and passionate Pastry Demi Chef de Partie to join a fantastic culinary team in our pastry kitchen at The Lanesborough. One of Londons pre-eminent dining destinations, The Lanesborough is celebrated as much for its exceptional food and drink as its beautiful rooms and suites. With seven indivi...
Company Description The Honourable Society of The Inner Temple, situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. Teamed with its surroundings of a three acre private garden, the Inner Temple is one of Searcys' most exquisite event venues. Searcys is steeps in rich heritage and is pa...
Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other ho...
Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service and...