Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2585 Full Time Jobs Found in Mayfair
Are you ready to elevate your culinary career? We are thrilled to offer an exciting opportunity for a Chef de Partie to become a vital part of our esteemed team here at Number Sixteen Hotel. At Number Sixteen Hotel, we pride ourselves on delivering unparalleled experiences to our guests, blending luxury with comfort in the heart of South Kensington...
Sous ChefDue to a new opening, we are looking for a Sous ChefResponsibilities as aSous ChefPlanning menus with Head Chef in line with seasonal produceCovering the Head Chef while on annual leave and supporting the kitchenManage kitchen station's and clean down after serviceEnsuring food quality, production and taste is of the highest standardManagi...
Job Title: Chef de Partie PastryH&C Solutions is excited to announce the opportunity for the position of Chef de Partie Pastry at a prestigious members-only club located in the heart of London. This renowned club operates 7 days a week for dinner service, serving exquisite Mediterranean cuisine in an elegant fine dining environment.Chef de Partie P...
Job Title: Chef de PartieLocation: West LondonSalary: £35,000 per annumVenue: High-end French bistro led by a Michelin-starred chefAre you ready to advance your culinary career in a prestigious French bistro environment? We are looking for a skilled Chef de Partie to join our team, working under the guidance of an acclaimed Michelin-starred chef.Pe...
We are looking for a Sous Chef to join the incredible team at a 1* Michelin Starred restaurant in London.Position:Sous ChefLocation:Belgravia, LondonSalary:£40,000 to £44,000 (depending on experience)Smyth & Co. is proud to presentthis inspired fine dining modern British restaurant in the heart of London's food scene. This 1* Michelin Starred Resta...
We are looking for a Chef de Partie tojoin the team of a fantastic Mediterranean & French Bistro owned by a famous and talented Michelin star Chef Patron.Modern & traditional French cuisine with Mediterranean influenceBased on bistronomy of flavours - classical techniques blended with playfulness and originalityUp to 80 covers per serviceFantastic ...
About Mortimer House KitchenTom Cenci, as Executive chef, delivers a fresh Italian-inspired concept and is looking for a passionate Demi Chef de Partie to join our talented team at Mortimer House Kitchen. The menu brings to life fond memories of family summers spent in Orta San Giulio and the Amalfi coast. About Maslow's Maslow's is a group of prog...
We are looking for aPastryChef de Partietojoin the team of a fantastic Mediterranean & French Bistro owned by a famous and talented Michelin star Chef Patron.Modern & traditional French cuisine with Mediterranean influenceBased on bistronomy of flavours - classical techniques blended with playfulness and originalityUp to 80 covers per serviceFantas...
Demi Chef De Partie - Pastry - Jumeirah Carlton TowerAbout Jumeirah & the Hotel:For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different brand promise. Its award-winning destinations, including the iconic Burj Al Arab Jumeirah, position ...
Sous ChefBalls Brothers Minster Court, CityGastropub & Events SpaceMonday to Friday£38,000 OTEWere looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastropubs in the Heart of the citycalled Balls Brothers Minster Court. The gastronomic operation is well known for servingfresh and seasonal foodto a cracking standard, us...