Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
7 Jobs Found for In Knapp in Mortimer
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Chef & Brewer, a collection of unique country-style ...
Ready to freshen your career up? It might be time for a change. If you're a Senior Sous Chef who loves fresh food cooking, we need you! Come and join us at The Rowbarge! There's plenty in it for you: Your Bread and Butter? Basic up to £36,000, plus tronc (that's your card tips that are paid into your bank). Paid overtime. Great cash tips*. The...
Job Title: General Manager - Contract Catering General Manager Remuneration and Benefits: * £50-55k annual salary * Bonus * Weekdays only, 40 hours Our client, a global leader in Contract Catering, with a key focus on diversity, seeks a General Manager to lead a dynamic team at a flagship defence site, with multiple outlets. As General Manager you ...
Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If youre ready for the challenge were ready for you. Join us at The Rowbarge! Theres plenty in it for you: Your Bread and Butter Basic up to £30,000, plus tronc (thats your card tips t...
We are looking for an enthusiastic Head Chef , who would enjoy working with a close knit team in a family environment, committed to providing outstanding service and high quality dining of a Rosette standard. This Hotel is an independent family run establishment for the last 30 years, set in the Berkshire countryside with 12 bedrooms and Brasserie...
As a Chef de Partie you get to oversee a section of the kitchen, be it larder, fish, sauces, garnish, or hot starter. Therefore the job is sometimes called a station chef or line cook. In large kitchens, you usually get help from a Demi-Chef de Partie, commis or trainee chef. Most modern kitchens offer informal or contemporary menus. you might be i...
At KFC, everyone gets a seat at our table. We feed our people's potential - to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including superm...