Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
137 Jobs Found for The Florist in West End
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at Harvester - Whiteley , you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a ...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lea...
Calling all culinary enthusiasts in Southampton! Do you possess a contagious passion for food and the ability to inspire young minds to explore the exciting world of food science and technology?Southampton's Thriving Secondary School seeks a dedicated and enthusiastic Early Career Teacher (ECT) in Food Technology to join our dynamic team. Are you r...
At KFC, everyone gets a seat at our table. We feed our people's potential - to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Restaurant General Managers (RGM) bring a wealth of experience from diverse sectors such as supermarkets, pubs, ...
You love real cooking. We love real cooking. Customers love real cooking. It's a no(1)brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for...
You love real cooking. We love real cooking. Customers love real cooking. It's a no(1)brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for...
Role: Chef de PartieLocation: Southampton Rate of pay: 27,000 per yearIndustry: Hospitality and cateringPlatinum Recruitment is working in partnership with a well-established restaurant their search for an experienced Chef de partie that is also skilled with using a Wok. This busy and well-known site serves up a selection of Southeast Asian dishes ...
Pizziolo (Pizza Chef) About Our Client: Our Client is excited to announce the opening of their new restaurant in the Hamble area, where they will serve traditional, artisan wood-fired pizzas, complemented by fresh ingredients and a vibrant atmosphere. As part of their passionate culinary team, you will play a key role in delivering exceptional pizz...
How would you like to be paid for five days but only work four*?Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent).If the trial...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at the Chilworth Arms , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run ...