The Vincent Hotel Jobs October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

9450 Jobs Found for The Vincent Hotel

Fancy a lifestyle move out of London? Restaurant and Bar Manager required for a outstanding 5 star, 3 Michelin Key hotel based in a stunning part of the southwest countryside. This outstanding hotel has recently been recognised in the new Michelin hotel guide, and represents a true classical country house hotel, set in a contemporary environment. O...

Position: Chef de partie (hotel) Location: Hook (must drive) Sector: Hotel Salary / hours: £30k a year (45 hours a week 5/7 days with any overtime paid at an hourly rate) Nestled within 35 acres of idyllic parkland straddling the Hampshire/Berkshire border, our client's hotel offers a tranquil retreat for guests. The hotel takes pride in its seaso...

Commis Chef

NewPosted 08 Oct 2024C&E Recruitment

Commis Chef – Hotel - Egham. We are currently looking for a passionate Commis Chef to support the Head Chef and team with daily food preparations in a busy, high-end hotel on the River Thames in Egham. The Commis Chef will be able to prioritise and multitask and have a passion for producing top quality food. The Perks The successful Commis Chef wil...

Breakfast Chef Imperial London Hotels Group 40 hours (Fully Flexible 5 out of 7 days weekly rota) £26,810.78 + Service charge+ Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Independent and family-owned, ILH has a unique heritage a...

Assistant Food and Beverage Manager Imperial London Hotel Group based in The TavistockHotel 40 Hours (Fully Flexible 5 out of 7 days weekly rota) £30,107.00+ Service Charge + Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Independe...

The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Chef de Partie to join our talented Banquet Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities. ABOUT THE ROLE In the role of Chef de Partie, your key focus will be to: work well in a t...

At Park Plaza County Hall Hotel, first-class service and delicious food and drinks are every bit as important to the hotel experience as a great night's sleep. That is why your contribution as our Food and Beverage Duty Manager is so important. As the friendly face of the 399 guest bedrooms, 7 Meeting and Events spaces, and Atrio Restaurant and...

Breakfast Chef - Maldron Hotel Glasgow We have an exciting opportunity for an experienced Breakfast Chef in the Maldron Hotel Glasgow Why us? The benefits of working for Dalata Hotel Group Annual Leave Entitlement - increasing with length of service Future opportunities to develop within Dalata. We actively encourage internal development and pr...

ABOUT NOBU LONDON SHOREDITCH We have many exciting opportunities at Nobu Hotels first European hotel, Nobu Hotel London Shoreditch. Unique to London, Nobu Hotel London Shoreditch offers a blend of Shoreditchs creative energy with Nobus ethos of simple luxury. As an established brand, we can offer growth and development, alongside the opportunity to...

Chef De Partie – 5 Star Hotel We are currently recruiting for a Chef de partie to join the current team of 18 Chefs creating award winning dishes across a range of fresh menu choices. As Chef De Partie you will run your own section ensuring food quality is consistent and always to standard. The Perks As Chef De Partie you can look forward to the f...

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